Use 24K Smoked Sea Salt Flakes to experience the pleasure of smoke and salt combined in a sophisticated and subtle finishing salt. Crystalline flakes of sea salt are cold smoked and add a lovely flavour and crunch on grilled rib eye steaks or barbecued baby back ribs. Usage Ideas: A sprinkled on marinated octopus or salmon gravlax. Toss in a green salad. Finish Paella with it before bringing to the table. A unique and sublime garnish for caramels. Added to salted caramel ice cream at the end of churning. The 24K mission is simple - to source and deliver the best quality salts and seasonings from around the world. We recognize our customers are bombarded with options, and we strive to simplify their purchase by delivering unsurpassed quality at the best possible price.HOW TO USE – Crush the delicate pyramid smoked sea salt flakes in your fingers to control flake size. Pyramid flakes crumble easily to add a fresh flavor to your meals and garnishes. Add a lovely flavour and crunch on grilled rib eye steaks or barbecued baby back ribs. A sprinkled on marinated octopus, salmon gravlax, or tossed in a green salad. MORE USAGE IDEAS – Transform your homemade burgers by adding to your ground beef spice combo. Use as a substitute for bacon crumble on salads for a full flavored punch crunch! Shake over soft butter for corn on the cob, a welcome treat for southern cooking. UNIQUE RICH FLAVOR – Smoked Sea Salt Flakes add an extra flavour dimension and hints of smoke to seafood, grilled meats and almost anything else they're added to. With a magical balance of smokeyness to rich saltiness. BEAUTIFUL FINISHING SALT – Impress your guests with these delicate and flavourful pyramids by using them as the final finishing touch before presenting a meal. Grind over hot buttered popcorn or homemade toffee fudge, or use to add a delectable toasted crunch to salted caramel ice cream. 100 PURE SMOKED SEA SALT FLAKES – Staying true to the 24K brand, this premium finishing Smoked Flake Salt is of the highest quality with absolutely no added chemicals, artificial additives, or anti-caking agents. ly sustainably produced, and cold smoked to add a subtle, but sophisticated smokiness.