
Which can resister to Popping Boba.
The Popping Boba, also known under the name of Popping Boba or Popping Pearls, is a type of garniture of tea to bubbles made from a type extract algue. These small balls rounds are remplies of a liquid sugar which apparait in your mouth when you the mordez, liberant the flavors and adding a touch of softness to your drink. The popping boba is often used as alternative to the beads of tapioca traditionals and may be found in a variety of flavors such as the fresh, the mango and the lychee. They are generally added to the drink as garniture. and can also be used as garniture in the desserts such that of the cakes or ice creams.
Create the drink and the food perfects in adding of the Popping Boba to your drinks and desserts. The Popping Boba are now widely used as garniture in the drinks and the desserts. Suitable for the drinks or desserts colds and warms. With the boba popping devenant extremely popular, they may be an excellent addition to the drinks petillantes, juice of fruits, cocktails, smoothies, yogurts, ice creams, cakes or all dessert, suitable for the drinks or desserts colds and warms for add a touch amusante and fruit.


Enhance your desserts with the texture and the flavor unique of the Popping Boba.
may be used in a variety of desserts such that the cakes, the ice creams, the yogurts and the puddings. It can also be used as garniture for the desserts such that macarons, mochi and crepes. This versatility allows to the boulangers and to the chefs well-being creative with their desserts and of offer of the combinations unique and delicious.

Vivez explosion of flavors with Popping Boba in your drinks.
These small balls rounds are remplies of a liquid sugar quieclate in your mouth when you the mordez, liberant the flavors and adding a touch of softness to your drinks or smoothies.
may be used in a variety of drinks or of smoothies, such that the teas to the milk, the bowls to smoothies and the coffees ice creams. It can also be used as garniture for the drinks as the slushies, and even in the cocktails. This versatility you allows to create drinks new and passionnantes which itself demarquent of the drinks traditionals.

Elevate your cocktail with the texture unique of the Popping Boba.
may be used in a variety of cocktails and may be infuse with different syrups, liqueurs and spiritueux to create a combination of flavors unique and delicious. The popping boba can also be used as garniture, which added a look visual interessant to the cocktail.



Variety of juice flavoreds recouverts of a shell in alginate.
Popping boba pop with a light morsure, a flavor fruit fills the mouth.
Enrichit the vision and added of the flavor. The drinks become not only delicious, but also interessantes.
No not a, but eight flavors allechantes additional among which choose.
Unlike to other, our popping boba not contain absolument no preservative. Eat safe.
The Popping boba not requires not of micro-ondes or of cooking, service instant after opening. It is also practical, quick and on. You can enjoy of the delights of true ingredients at home.
The one benefits of the popping boba is that it is an alternative healthier to the beads of tapioca traditionals. It is made from natural ingredients and contains no coloring or preservative artificial.
Boba popping authentic of Taiwan.
Without sugar artificial added, vegetarien.
No agent of shelf life.
Ready to eat: Not of micro-ondes or of cooking necessary, service instant after opening.
Shelf life: To store to temperature ambiante and to the refrigerator after opening.
Suitable for Bubble Tea, tea, fruit juice, other beverages, and hot or cold serving.

Boba Popping Flavor Blueberry.

Boba Popping Flavor Lychee.

Boba Popping Flavor Mango.

Boba Popping Flavor Fruit of the Passion.

oba Popping Flavor Pometexturete.

Boba Popping Flavor Fresh.
