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4 (20 oz) Bone-in Ribeyes + Seasoning from the Texas Roadhouse Butcher Shop

 
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4 (20 oz) Bone-in Ribeyes + Seasoning from the Texas Roadhouse Butcher Shop





Regular Price: US$330.00

Special Price US$274.99

Availability: In stock

Supplier: Texas Roadhouse

 
Be Safe - We Directly Ship From Country of Origin
 
BE SAFE
WE ONLY SHIP
FROM OFFICIAL SUPPLIERS
 
From United States
To International
In 5-10 Days
US$19.99 Shipping Fees for any Order
 

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

 

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

 

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

 

 

 
 

Bone-In Ribeye from America's Steak Experts Filet from America's Steak Experts Boneless Ribeye from America's Steak Experts NY Strip from America's Steak Experts Filet Tips from America's Steak Experts
Bone-In Ribeye Filet Ribeye Strip Filet Tips
USDA Choice
Sizes Available 20oz. 6oz. and 8oz. 12oz. and 16oz. 12oz and 16oz 2lbs.
Pack Size 4ct. 4ct. and 6ct. 4ct. and 6ct. 4ct. and 6ct.
Midwestern grain-fed cattle
Similar to the boneless ribeye, this cut is juicy, but the bone-in results in a more intense flavor Soft, buttery texture and flavor while being one of the leanest cuts Heavier marbling results in a juicy, more flavor packed steak; best cut for novice grillers Strip is lightly marbled and aged 30 days, which results in a rich, robust flavor profile Take your favorite stir-fry or stew recipe to the next level, Filet Tips are perfect for lean and flavorful dishes
Recommended Cooking Method Grill Pan roast, cast iron, or grill Cast iron or grill Pan roast, cast iron, or grill Pan roast or cast iron
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