Citric acid by 4mular, renowned for its pure ingredients and superb quality among professional chefs in the restaurant & foodservice industry. Naturally found in citrus fruits, it's a natural preservative and is used to add an acidic (sour) taste to foods and soft drinks. It can also be added to ice cream to keep fat globules separated, prevent browning of cut fruits and can be added to recipes in place of fresh lemon juice. At 4mular, we believe science and cooking should go hand in hand regardless of cooking style. Science brings control, precision and consistency to the kitchen which can only mean one thing: better cooking. We've been collaborating with the world's finest chefs and leading food scientists to develop and introduce new techniques and ingredients. 4mular enables new approaches to cooking.