Ultratex 3 (tapioca starch modified) by 4mular, renowned for its pure ingredients and superb quality among professional chefs in the restaurant/foodservice industry. Ultratex 3 is a high performance cold water swelling starch which delivers many of the quality benefits of a cook-up starch with the convenience of an instant without heat. It is based on tapioca, which has a neutral taste profile, that thickens without being heated. It instantly improves the creaminess and mouthfeel in dairy desserts, fillings, sauces and instant puddings as well as adding an attractive, glossy sheen.