Mahatma's 2 lb. aromatic long grain Thai Jasmine Rice releases a sweet and enticing aroma while cooking. Once cooked, it is soft, white, and fluffy, ideal for enhancing the overall taste of any recipe, allowing for a heightened experience at every occasion. This variety of rice is not only Gluten Free but also Non-GMO Project Verified, suitable for vegan and vegetarian diets as well as free of MSG and other added preservatives. On account of its fragrant, slightly sweet flavor and fluffy texture, Thai Jasmine Rice is commonly used in Asian cuisines such as Thai, Indian or Cambodian. However, using Mahatma Rice, you can use it anywhere classic white rice is used whether youre making an easy coconut lime rice side dish to top with meats and vegetables, a restaurant-style meal at home, rice salad, Mexican Chicken and Rice recipe, Spanish rice, Indian or Thai curry or any other Asian-inspired dishes like fried rice. Flavor Tip: To enhance its natural flavor, cook your rice in water or broth with seasonings and herbs. Some traditional Thai recipes also use coconut milk for a creamier texture.