Alanbiliyor Mistletoe 450 gr

Name: Alanbiliyor Mistletoe 450 gr
Brand: He can take it
SKU: TR-GR-TR-p-839711535
Price: 49.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From Turkey

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

Alanbiliyor Mistletoe 450 gr

Regular Price: US$57.99

Special Price US$49.99

Availability: In stock

Supplier: He can take it

Category: Grocery & Gourmet Food Beverages Tea Fruit & Herbal Tea Herbal Tea

Qty:

Or instantly:

Mistletoe: A Historical and Mysterious Plant

Mistletoe is a semi-parasitic plant used for medicinal and mystical purposes for centuries. Nestled in tree branches, this plant attracts attention with its yellowish-green leaves and whitish berries. Especially shimmering on branches during winter, mistletoe is considered a symbol of luck and abundance in many cultures.

Where Does It Grow?

Mistletoe is a plant native to Europe, western, and southern Asia. Also common in Türkiye, mistletoe can grow on many types of trees, including apple, pear, willow, poplar, and oak.

How to Consume?

Mistletoe is usually consumed in its dried form as a tea, ointment, or supplement.

Tea:Add 1 teaspoon of dried mistletoe to 1 glass of water, let it steep for 10 minutes, and then strain.

This ad was published withBizimHesap.com

Ökse Otu: Tarihi ve Gizemli Bir Bitki

Ökse otu, yüzyillardir tibbi ve mistik amaçlarla kullanilan, yari asalak bir bitkidir. Agaç dallarinda yuvalanan bu bitki, sarimsi-yesil yapraklari ve beyazimsi meyveleriyle dikkat çeker. Özellikle kis aylarinda dallarda parildayan ökse otu, birçok kültürde sans ve bereket sembolü olarak kabul edilir.

Nerede Yetisir?

Ökse otu, Avrupa, bati ve güney Asya'ya özgü bir bitkidir. Türkiye'de de yaygin olarak bulunan ökse otu, elma, armut, sögüt, kavak ve mese gibi birçok agaç türü üzerinde yasayabilir.

Nasil Tüketilir?

Ökse otu, genellikle kurutulmus haliyle çay, merhem veya takviye olarak tüketilir.