Alce Nero 4 x 500 g "Alice Black" Italian Biological Paste from Semola Granano Sensor (Spaghettoni)

Name: Alce Nero 4 x 500 g "Alice Black" Italian Biological Paste from Semola Granano Sensor (Spaghettoni)
Brand: Alce Nero
SKU: BE-GR-AMBE-B088NX7J5L
Price: 54.99 USD
Availability: InStock

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Alce Nero 4 x 500 g "Alice Black" Italian Biological Paste from Semola Granano Sensor (Spaghettoni)

Regular Price: US$65.99

Special Price US$54.99

Availability: In stock

Supplier: Alce Nero

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Rice & Pasta & Pulses Pasta & Noodles Pasta Long Pasta

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COOKING INSTRUCTIONS Cook the spaghetti in boiling water for 8 to 10 minutes, draining when tender.

4 x 500 g « ALCE NOIR » pâte biOLOGIQUE ITALIENNE DE SEMOLA GRANO SENATEUR CAPPELLI (SPAGHETTONI)

DESCRIPTION DU PRODUIT MODE D'EMPLOI Cuire les spaghettons dans de l'eau bouillante pendant 8 à 10 minutes, en égouttant quand à la dent.