CompositionDried meat 6 (chicken), rice (wholemeal rice), peas, poultry fat, carob flour 2 , ground pulp 2 , hydrolyzed animal protein, vitamins and minerals, yeast and yeast extract-Saccharomyces cerevisiae (source of mannan-oligosaccharides - MOS and ß-glucans), salmon oil (source of Omega-3 fatty acids), insoluble dietary pea fiber, inulin (soluble chicory fiber, source of phospho-oligosaccharides - FOS), Hispanic sage (source of Omega-3 fatty acids and dietary fiber), algae (Ascophyllum nodosum), hydrolyzed crustaceans (source of glucosamine), hydrolyzed cartilage (source of chondroitin), essential oils (oregano, cinnamon, clove, thyme, rosemary, mint, green tea), yeast.

Analytical ComponentsCrude protein 0.00 , Crude fat 0.00 , Crude fiber 2.50 , Inorganic matter 7.90 , Calcium 1.80 , Phosphorus 1.00 , Moisture 9.00 , Glucosamine hydrochloride 320 mg kg, Chondroitin sulfate 200 mg kg.

Nutritional AdditivesVitamin A 20,000 UI kg, Vitamin D-3 1,800 UI kg, Vitamin E (Whole raf-tocopheryl acetate) 200 mg kg, Vitamin C 100 mg kg, L-Carnitine 40 mg kg, L-Taurine 500 mg kg, Iron (Iron sulfate II monohydrate) 75 mg kg, Copper (Iron sulfate II pentahydrate) 10 mg kg, Manganese (Manganous sulfate monohydrate) 25 mg kg, Zinc (Iron sulfate II monohydrate) 110 mg kg, Iodine (Potassium iodide) 2 mg kg, Selenium (Sodium selenite) 0.1 mg kg. Technological additives: Antioxidants (Natural oils rich in tocopherols)

BilesimKurutulmus et 6 (tavuk ), pirinç ' (kepekli pirinç ), bezelye , kümes hayvanlari yagi , keçiboynuzu unu 2, dövülmüs küspe 2, hidrolize hayvan proteini, vitaminler ve mineraller, maya ve maya özütü-Saccharomyces cerevisiae (manano-oligosakkaritler - MOS ve ß-glukanlarin kaynagi), somon yagi (Omega-3 yag asitlerinin kaynagi), çözünmeyen diyet bezelye lifi, inulin (çözünür hindiba lifi, fosfo-oligosakkarit kaynagi - FOS), Hispanik adaçayi (Omega-3 yag asitleri ve diyet lifi kaynagi), algler (Ascophyllum nodosum), hidrolize kabuklular (Glukozamin kaynagi), hidrolize kikirdak (Kondroitin kaynagi), uçucu yaglar (kekik, tarçin, karanfil, kekik) , biberiye, nane, yesil çay), maya.

Analitik BilesenlerHam protein .00, Ham yag .00, Ham lif 2.50, Inorganik madde 7.90, Kalsiyum 1.80, Fosfor 1.00, Nem 9.00, Glukozamin hidroklorür 320 mg kg, Kondroitin sülfat 200 mg kg.

Besin Katki MaddeleriA Vitamini 20.000 UI kg, Vitamin D-3 1.800 UI kg, Vitamin E (Tüm raf-tokoferil asetat) 200 mg kg, Vitamin C 100 mg kg, L-Karnitin 40 mg kg, L-Taurin 500 mg kg, Demir (Demir sülfat II monohidrat) 75 mg kg, Bakir (Bakir sülfat II pentahidrat) 10 mg kg, Manganez (Manganöz sülfat monohidrat) 25 mg kg, Çinko (Çinko sülfat II monohidrat) 110 mg kg , Iyot (Potasyum iyodür) 2 mg kg, Selenyum (Sodyum selenit) 0.1 mg kg. Teknolojik katki maddeleri: Antioksidanlar (Tokoferoller açisindan zengin dogal yagl