anadolia Trilye Sele Olive Manisa 300 G

Name: anadolia Trilye Sele Olive Manisa 300 G
Brand: Anatolia
SKU: TR-GR-TR-p-198407119
Price: 24.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From Turkey

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

anadolia Trilye Sele Olive Manisa 300 G

Regular Price: US$29.99

Special Price US$24.99

Availability: In stock

Supplier: Anatolia

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Olives & Pickles & Relishes Olives Black

Qty:

OR:

Or instantly:

US$19.99 Shipping Fees for any Order

Trilye Sele Olives Manisa 300 gTrilye Sele Olives are harvested individually by hand in the olive groves in Gölmarmara, Manisa, after waiting until the fruit ripens on the tree.Since they don't all ripen at the same time, the harvesting process continues repeatedly.The most important feature of the product is that the olives are harvested only by hand during this process, where they ripen on the tree.The olive's outer skin is quite thin, so it doesn't bother you while eating and offers a delicious experience.This special gift of nature needs time to ripen, and unlike other fermentation methods on the market, it is given the time it needs, rather than ripening overnight.It ripens within six months by changing the water in olive tubs, without adding caustic.Sele Olives originate from the Manisa province of the Aegean Region of Turkey.Storage ConditionsStore in a cool and dry place.

Trilye Sele Zeytin Manisa 300 gTrilye Sele Zeytini Manisa Gölmarmara'daki Zeytin bahçelerinde, meyveler dalinda olgunlasana kadar bekledikten sonra, elle tek tek toplanir.Hepsi ayni anda olgunlasmadigi için tekrar tekrar toplama islemi devam eder.Ürünün en önemli özelligi zeytinin dalinda olgunlasmasinin beklendigi ve sadece elle toplanildigi bu süreçtir.Dis kabugu oldukça ince olan zeytin sizi yerken rahatsiz etmez ve lezzetli bir deneyim sunar.Doganin bu özel armaganini olgunlastirmak için zamana ihtiyaci olmasi gibi, piyasadaki diger fermente yöntemlerin aksine bir gecede olgunlastirmak yerine, ona ihtiyaci olan süre verilir.Kostik katilmadan zeytin küvetlerinde suyu degistirilerek, alti ay içinde olgunlasir.Sele Zeytin, Mensei Türkiye, Ege Bölgesi Manisa iline aittir.Saklama KosullariSerin ve kuru ortamda muhafaza ediniz.