Annas Thins - Almond Pepparkakor - 5.25 Ounce (Pack of 12) non GMO + Vegan Almond 5.25 Ounce (Pack of 12)

Name: Annas Thins - Almond Pepparkakor - 5.25 Ounce (Pack of 12) non GMO + Vegan Almond 5.25 Ounce (Pack of 12)
Brand: Anna's
SKU: US-GR-AM-054358016268
Price: 109.99 USD
Availability: OutOfStock

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Annas Thins - Almond Pepparkakor - 5.25 Ounce (Pack of 12) non GMO + Vegan Almond 5.25 Ounce (Pack of 12)

Regular Price: US$124.99

Special Price US$109.99

Availability: Out of stock

Supplier: Anna's

Category: Grocery & Gourmet Food Bakery & Breakfast Breads & Bakery Cookies Cookie Assortments

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Key Benefits

🍪 Almond Thins Cookies — Swedish almond pepparkakor cookies with distinctive fresh almond flavor in crispy, thin cookies.
🌰 Almond & Cinnamon Spice — Cookies feature cinnamon spice blended with subtle almond flavor for delicate, satisfying taste.
🧈 Pairing Perfection — Perfect as standalone snacks or paired with cheese and fruit for sophisticated flavor combinations.
🍰 Dessert Topping — Make a scrumptious crumble for pie crust and ice cream topping with these crispy thins.
🌾 Non-GMO & Vegan — Made in Sweden with non-GMO ingredients and vegan-friendly, with no artificial flavors or preservatives.
360️⃣ 360 Cookies Total — Twelve 5.25-ounce boxes containing approximately 30 cookies each for extended enjoyment.

Common Questions

What are Anna's Swedish Thins?

Anna's Swedish Thins are traditional Swedish cookies baked using Anna Karlson's secret recipe since 1929, featuring delicate almond flavor.

Are these cookies vegan-friendly?

Yes, Anna's Thins are vegan-friendly, made with non-GMO ingredients and no artificial flavors, colors, or preservatives.

How can I enjoy these cookies?

Enjoy them as standalone snacks, pair with cheese and fruit, use as a pie crust crumble, or as an ice cream topping.

How many cookies are in the pack?

The twelve-pack contains approximately 360 cookies total (about 30 cookies per 5.25-ounce box).

Where are these cookies made?

Anna's Swedish Thins are made in Sweden following a cherished family recipe dating back to 1929.