Appennino Food SpA truffle sauce SALSA Tartufata with summer truffle Appennino 500 g

Name: Appennino Food SpA truffle sauce SALSA Tartufata with summer truffle Appennino 500 g
Brand: Appennino Food SpA
SKU: NL-GR-AMNL-B01H3Y2PM6
Price: 119.99 USD
Availability: InStock

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Appennino Food SpA truffle sauce SALSA Tartufata with summer truffle Appennino 500 g

Regular Price: US$143.99

Special Price US$119.99

Availability: In stock

Supplier: Appennino Food SpA

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Dips & Tapenades

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It's a classic: summer truffle and mushrooms create this beautiful sauce that is used in many ways in Italian cooking. It goes particularly well with grilled meat. Ingredients: mushroom sauce with summer truffle. Ingredients: 50 Mushrooms (Agaricus bisporus), olive oil, 3.2 summer truffle (Tuber aestivum Vitt.), black olives, salt, aroma. Store cool and dry. Store open glass in the refrigerator. Nutritional values per 100 g 100 ml: energy value: 497 kcal 2081 kJ, fat: 54 g, of which saturated fatty acids: 10 g, carbohydrates: 0.6 g, of which sugar: 0 g, protein: 2.5 g, salt: 0.75 g INGREDIENTS mushroom sauce with summer trout. Ingredients: 50 Mushrooms (Agaricus bisporus), olive oil, 3.2 summer truffle (Tuber aestivum Vitt.), black olives, salt, aroma. Store cool and dry. Store open glass in the refrigerator.truffelsaus (SALSA Tartufata), met zomertruffel, Appennino, 500 g Het is een klassieker: zomertruffel en champignons creëren deze prachtige saus die op vele manieren in de Italiaanse keuken wordt gebruikt. Bijzonder goed past hij bij gegrild vlees. Ingrediënten: paddenstoelsaus met zomertruffel. Ingrediënten: 50 Champignons (Agaricus bisporus), olijfolie, 3,2 zomertruffel (Tuber aestivum Vitt. ), zwarte olijven, zout, aroma. Koel en droog bewaren. Open glas in de koelkast bewaren. Voedingswaarden per 100 g 100 ml: energetische waarde: 497 kcal 2081 kJ, vet: 54 g, waarvan verzadigde vetzuren: 10 g, koolhydraten: 0,6 g, waarvan suiker: 0 g, eiwit: 2,5 g, zout: 0,75 g INGREDIËNTEN paddenstoelsaus met zomertroeffel. Ingrediënten: 50 Champignons (Agaricus bisporus), olijfolie, 3,2 zomertruffel (Tuber aestivum Vitt. ), zwarte olijven, zout, aroma. Koel en droog bewaren. Open glas in de koelkast bewaren.