Arifoglu Flaxseed Ground (Powder) Industrial - Economic Packaging 1000 g Flax, whose Latin name is "Linum usitatissimum" meaning "very medicinal plant," belongs to the flax family. Its homeland is Turkey, Egypt, Syria, and Iraq. Today, it is cultivated in Europe, Asia, and North and South America. In June and August, it brightens up the summer season with its silky soft, freedom-inspiring deep blue or distinctive yellow flowers. It is classified as a
fiber and oil flax. It can grow easily in almost all types of soil. It is planted periodically in Anatolia as summer and autumn flax. Many archaeological studies show that flax was cultivated in Mesopotamia 7,000 years ago. Pictures depicting flax cultivation, placed as food in tomb chambers in Ancient Egypt, have been found. Ground flaxseed is added to mixed grain breads in the Western bakery sector. It is widely used in cakes, pies, and all dough mixtures to achieve different tastes. It can also be added as a seasoning to all kinds of salads, soups, rice, and meals. [1] Modern Treatment with Plants_Dr.Ahmet Toptas_(p112)Company:Arifoglu set out 75 years ago in the Historical Spice Bazaar to offer natural flavors that everyone can safely consume. Arifoglu, which delivers hundreds of products to millions of people, currently operates from its headquarters in Avcilar, Istanbul. We continue to expand our extensive range of products, including spices and herbal teas, vegetable oils, molasses, organic products, bee products, and sauces, pastes, pastes, and natural cosmetics. With the goal of ensuring that our products are preserved in the healthiest way possible, delivered to you in a high-quality, reliable manner, from the producer to the table, we strive to ensure that Arifoglu products, available at hundreds of sales points in Türkiye and around the world, deserve to be the preferred choice of millions. The service we ignited in 1944, we now offer our valued customers online with the same enthusiasm and renewed brand.
