Enjoy the nutty mellowness of slow-roasted fresh garlic and the sharpness of balsamic vinegar with green salads and avocado or drizzle over oven-roasted sliced peppers, aubergines, courgettes or portobello mushrooms. INGREDIENTS Rapseed Oil, Balsamic Vinegar (17 ) (Red Grape Vinegar, Cooked Grape Must), Water, White Grape Vinegar, Roast Garlic (5 ), Dijon MUSTARD, (Water, MUSTARD Seeds, White Vinegar, Salt), Onions, Salt, Sugar, Cornflour, Garlic Puree (0.6 ), Chipotle Chiili Puree (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Vinegar), White Pepper DIRECTIONS Enjoy with green salads and avocado or drizzle over oven-roasted sliced peppers, aubergines, courgettes or portobello mushrooms. BOX CONTAINS Each order comes with 3 x Atkins and Potts Roast Garlic and Balsamic Vinegar Dressing 245 g MANUFACTURER CONTACT INFORMATION Studland Estate, Ball Hill, Newbury RG20 0PW See moreGluten Free. Vegetarian Vegan. Try with green salads and avocado or drizzle over oven-roasted sliced peppers, aubergines, courgettes or portobello mushrooms. Enjoy the nutty mellowness of slow-roasted fresh garlic and the sharpness of balsamic vinegar.