Balkan Honey House Oak Honey 850 gr

Name: Balkan Honey House Oak Honey 850 gr
Brand: Balkan Honey House
SKU: TR-GR-TR-p-856846400
Price: 59.99 USD
Availability: InStock

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Balkan Honey House Oak Honey 850 gr

Regular Price: US$71.99

Special Price US$59.99

Availability: In stock

Supplier: Balkan Honey House

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Jams & Honey & Spreads Honey

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Oak acorns play an important role in the formation of oak honey.They are found especially densely on oak trees growing in the Kirklareli-Istranca region.
Oak honey is a substance secreted by oak acorns, and oak acorns are a key element in the formation of this honey.
This liquid, secreted by oak acorns, forms structures on the surface of the leaves. This structure is the source of oak honey. Oak honey is obtained by bees collecting the sweet liquid that accumulates within these structures.
This liquid contains sugars, acids, and other nutrients that are generally characteristic of oak honey.
Oak honey is traditionally collected and has a variety of uses. The composition and flavor of oak honey are specific to the region where it grows. Its color appears dark black overall in a jar and amber on a plate. Its consistency is dark.
Production quantities vary depending on seasonal conditions and the type of oak tree.
The term "raw honey" describes natural honey that has not been processed or pasteurized. Raw honey refers to honey collected by bees directly from the hive, without being filtered or processed. This honey can be consumed directly or packaged after being collected from the hive. The unprocessed nature of raw honey helps preserve its contents further.

Mese pelitleri, mese balinin olusumunda önemli bir rol oynar.Özellikle yogun olarak Kirklareli Istranca bölgesinde yetisen mese agaçlarinin üzerinde bulunurlar.
Mese bali, mese pelitlerinin salgiladigi bir maddedir ve mese pelitleri bu balin olusumunda anahtar bir unsurdur.
Mese pelitlerinin salgiladigi bu sivi, yapraklarin yüzeyinde yapilar olusturur. Bu yapi, mese balinin kaynagidir. Mese bali, bu yapilarin içinde biriken tatli sivinin arilar tarafindan toplanmasiyla elde edilir.
Bu sivi, genellikle mese balinin karakteristik özelliklerini tasiyan sekerler, asitler ve diger besin maddelerini içerir.
Mese bali, geleneksel olarak toplanir ve çesitli kullanim alanlarina sahiptir. Mese balinin bilesimi ve tadi, yetistigi bölgeye özgüdür. Rengi kavanozda bütünsel olarak koyu siyah, tabakta kehribar renginde görünür. Kivami koyudur.
Mevsim sartlarina ve mese agacinin türüne bagli olarak üretim miktari degisim göstermektedir.
"Ham bal" terimi, islenmemis veya pastörize edilmemis dogal bali tanimlar. Ham bal, arilar tarafindan dogrudan kovandan alinan, süzülmemis veya islenmemis bali ifade eder. Bu bal, arilarin kovanindan toplandiktan sonra dogrudan tüketilebilir veya ambalajlanabilir. Ham balin islenmemis olmasi, içeriginin daha fazla korunmasina yardimci olur.