Mild, tangy and delicious sauce. Gluten free. We opened our first Bibibop restaurant in 2013, with a vision to make time-honored flavors of South Korean cuisine accessible to everyone. Dip into delicious with this irresistible sauce! Take care always. Soybean Oil, Water, Distilled Vinegar, Sugar, Egg Yolk, Soy Sauce (Water, Soybeans, Salt, Alcohol), Garlic (Including Dehydrated), Red Jalapeno Peppers, Salt, Butter (Cream, Salt), Xanthan Gum, Potassium Sorbate and Sodium Benzoate Added as Preservatives, Acetic Acid, Spice, Natural Flavor, Calcium Disodium EDTA Added to Protect Flavor. Contains: Egg, Milk, Soy.