Bindly - Transglutaminase TI Powder - 500g - Improves Texture - For Protein-Rich Foods - Recommended for Vegetarians and Vegans

Name: Bindly - Transglutaminase TI Powder - 500g - Improves Texture - For Protein-Rich Foods - Recommended for Vegetarians and Vegans
Brand: BINDLY
SKU: FR-GR-AMFR-B08317ZW7X
Price: 79.99 USD
Availability: InStock

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Bindly - Transglutaminase TI Powder - 500g - Improves Texture - For Protein-Rich Foods - Recommended for Vegetarians and Vegans

Regular Price: US$95.99

Special Price US$79.99

Availability: In stock

Supplier: BINDLY

Category: Grocery & Gourmet Food

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Produced in Spain. Bindly Transglutaminase blends are manufactured close to home, in compliance with all food safety measures. Vegan, GMO-free, Halal and Kosher-friendly. Our formulations based on the transglutaminase enzyme are GMO-free and suitable for halal and kosher diets. Transglutaminase TI is also the recommended product for vegetarians and vegans. Maximum guarantee. Our transglutaminase products have been used for years at the industrial level by multinational companies as well as haute cuisine restaurants with the highest standards. Bindly TI is not useful for structuring meat or fish for these applications, we offer Bindly RM or Bindly GS. Improves texture. Transglutaminase TI is the ideal product for improving the texture of all kinds of protein-rich foods. It is especially recommended for vegetarian or vegan products, dairy and similar products, vegan burgers, and tofu.Produit en espagne. Les mélanges de Bindly Transglutaminase sont fabriqués près de chez vous, conformément à toutes les mesures de sécurité alimentaire. Vegan, Sans Ogm, Adapté Pour Halal Et Casher. Nos formulations à base de l'enzyme Transglutaminase ne contiennent pas d'OGM et conviennent aux régimes halal et casher. La transglutaminase TI est également le produit recommandé pour les végétariens et les végétaliens. Garantie maximale. Nos produits à base de transglutaminase sont utilisés depuis des années au niveau industriel par des entreprises multinationales ainsi que des restaurants de haute cuisine avec le plus haut niveau d'exigence. Bindly TI n'est pas utile pour structurer la viande ou le poisson, pour ces applications nous proposons Bindly RM ou Bindly GS. Améliore la texture. La transglutaminase TI est le bon produit pour améliorer la texture de toutes sortes d'aliments riches en protéines. Il est particulièrement recommandé pour les produits végétariens ou végétaliens, les produits laitiers et similaires, les hamburgers végétaliens et le tofu.