BIOLO'KLOCK French Fruit Quince Jam 230g

Name: BIOLO'KLOCK French Fruit Quince Jam 230g
Brand: Biolo'Clock
SKU: FR-GR-AMFR-B0868JXFMS
Price: 24.99 USD
Availability: InStock

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BIOLO'KLOCK French Fruit Quince Jam 230g

Regular Price: US$29.99

Special Price US$24.99

Availability: In stock

Supplier: Biolo'Clock

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Jams & Honey & Spreads Jams & Preserves & Fruit Spreads Jams & Preserves

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Ingredients: quinces 54.1 , cane sugar 45.9 . We only add the organic sugar required by French law, i.e. at least 55 of total sugar (including fruit sugar). Otherwise, it is not jam. We therefore prepare our jams with a maximum of fruit: between 60 and 65 . No pectin. No gelling agent. No addition of any kind. Our quince jam is prepared with 54.1g of fruit per 100g of finished product. Total sugar content approx. 56.7g per 100g. Made in a workshop using walnuts. Ingredients from organic farming. INGREDIENTS Quinces 54.1 , cane sugar 45.9 . DIRECTIONS FOR USE Best enjoyed chilled SAFETY WARNING Store in a dry place No pectin. No gelling agent. No additives of any kind. Jams and creams. Product from organic farming. Ingrédients: coings 54, 1 , sucre de canne 45, 9 . nous rajoutons uniquement le sucre bio nécessaire exigé par la législation française, C'est-à-dire au minimum 55 de sucre total (sucre du fruit compris). sinon, il ne sous 'agit pas de confiture. Nous préparons donc nos confitures avec un maximum de fruits: entre 60 et 65 . pas de pectine. Pas de gélifiant. Aucun rajout aucune sorte. Notre confiture de coings est préparée, quant à elle, avec 54, 1g de fruits pour 100g de produit fini. Teneur totale en sucre env. 56, 7g pour 100g. Fabriqué dans un atelier utilisant de la noix. Ingrédients issus de l'agriculture biologique. INGRÉDIENTS Coings 54,1 , sucre de canne 45,9 . MODE D'EMPLOI A déguster frais AVERTISSEMENT DE SÛRETÉ A conserver dans un endroit sec Pas de pectine. Pas de gélifiant. Aucun rajout d'aucune sorte. Confitures et crèmes. Produit issu de l'agriculture biologique.