Black pearls with Balsamic Vinegar of Modena

Name: Black pearls with Balsamic Vinegar of Modena
Brand: Duca Balsam Aceto
SKU: FR-GR-AMFR-B082XGRG43
Price: 44.99 USD
Availability: InStock

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Black pearls with Balsamic Vinegar of Modena

Regular Price: US$53.99

Special Price US$44.99

Availability: In stock

Supplier: Duca Balsam Aceto

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Oils & Vinegars & Salad Dressings Vinegars

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Soft spheres, authentic jewels, that enrich each dish with an exclusive touch and enhance the chef's creativity. They are perfect on meat and fish carpaccio, cheese designs, fruit salads and appetizers. The black pearls are obtained from Balsamic Vinegar of Modena PGI "del Duca" and retain all the best characteristics. Original and surprising, they will envelop you with their explosion of flavors, giving class and sophistication to your table. A unique emotion to admire . and taste! INGREDIENTS Balsamic Vinegar of Modena PGI, Balsamic Vinegar of Modena PGI cream (wine vinegar, cooked must, sugar, glucose-fructose syrup, modified corn starch), gelling agents: E401, E415, E509, caramel color E150d, preservatives: E202. Contains sulfites.They enhance the chef's creativity. They enrich each dish with an exclusive touch. Soft spheres, authentic jewels. They are obtained from Balsamic Vinegar of Modena PGI "del Duca." Des sphères douces, des bijoux authentiques, qui enrichissent chaque plat d'une touche exclusive et renforcent la créativité du chef. Ils sont parfaits sur le carpaccio de viande et de poisson, les conceptions de fromage, les salades de fruits et les amuse-gueules. Les perles noires sont obtenues à partir de vinaigre balsamique de Modène IGP "del Duca" et conservent toutes les meilleures caractéristiques. Originales et surprenantes, elles vous envelopperont de leur explosion de saveurs, donnant classe et sophistication à votre table. Une émotion unique à admirer . et à déguster! INGRÉDIENTS Vinaigre balsamique de Modène IGP, crème au vinaigre balsamique de Modène IGP (vinaigre de vin, moût cuit, sucre, sirop de glucose-fructose, amidon de maïs modifié), gélifiants: E401, E415, E509, colorant caramel E150d, conservateurs: E202. Contient des sulfites.Ils renforcent la créativité du chef. Ils enrichissent chaque plat d'une touche exclusive. Sphères douces, bijoux authentiques. Ils sont obtenus à partir de Vinaigre Balsamique de Modène IGP "del Duca".