Bongiovanni Natural Bongiovanni Bont Naturali Legami Transglutaminase enzyme 50g

Name: Bongiovanni Natural Transglutaminase Enzyme 50g
Brand: Bongiovanni Natural
SKU: NL-GR-AMNL-B0F38DWLSY
Price: 64.99 USD
Availability: InStock

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Bongiovanni Natural Bongiovanni Bont Naturali Legami Transglutaminase enzyme 50g

Regular Price: US$74.99

Special Price US$64.99

Availability: In stock

Supplier: Bongiovanni Natural

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Baking Syrups & Sugars & Sweeteners Sugar Substitutes

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Key Benefits

🧬 Transglutaminase Enzyme — Contains natural transglutaminase mixed with maltodextrin, sodium caseinate, and dextrose to bind meat and fish scraps.
🥩 Binds Meat Scraps — Dissolve 15g per liter of water, brush onto meat surfaces, and within 12 hours separate pieces bond into a single cohesive piece.
🌿 Non-GMO Natural — Made from natural ingredients with no genetically modified organisms.
📦 50g Package — Single 50g package provides multiple applications for meat or fish preparation.
🍽️ Sliceable Final Product — Once bonded, the regenerated meat can be sliced for finished plated dishes.