CAPPADOCIA Oat Bran 1000 gr - Economic Size

Name: CAPPADOCIA Oat Bran 1000 gr - Economic Size
Brand: CAPPADOCIA
SKU: TR-GR-TR-p-455343917
Price: 34.99 USD
Availability: InStock

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CAPPADOCIA Oat Bran 1000 gr - Economic Size

Regular Price: US$41.99

Special Price US$34.99

Availability: In stock

Supplier: CAPPADOCIA

Category: Grocery & Gourmet Food Bakery & Breakfast Breakfast Cereal Oatmeal

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Oat Bran is produced in the Kappadokia Facilities from 0 oatmeal,pasteurized

Bran is the remaining shell of the grain after it is milled.

It contains a lot of dietary fiber.

Diet bran is called the "sweeper of the gastrointestinal system" due to its effects.

It creates a feeling of fullness as it moistens in the stomach, which is perfect for those who want to lose weight.

It relaxes the intestinal system, ensures its balanced functioning, and accelerates the movement of food and eliminates it.

Oat bran provides sufficientplant-based protein.

It is high in dietary fiber.These may nourish colon cells, thereby reducing some symptoms of intestinal disease.

Oat bran is high in antioxidants. This is because it's high in polyphenols, plant-based molecules that work as antioxidants and provide a variety of benefits.

Oat bran is packed with nutrients like protein, carbohydrates, fiber, magnesium, riboflavin, zinc, iron, thiamine, etc.

What Makes Oat Bran Different from Oatmeal?

Oatmeal and oat bran have distinct structural compositions that make them significantly different. Because of this quality, these ingredients are used for different applications.

Oat bran, on the other hand, comes from the outermost, edible shell of the groat.

Oat bran is dark to medium brown with a creamy, rich, and pleasant flavor. It's moredelicious

Oat bran has more nutrients like protein and fiber andfewer calories.It's high in beta-glucan. Thus, it contains a strong type ofsoluble fiber. In addition to nutrients, it also contains small amounts of minerals and vitamins, which are an added benefit. This means you can get enough nutrition from oat bran without gaining too muchweight.

Oat bran is also very useful for modifying and improving texture in many different ways. It also has a water-absorbing property that allows it to add more crumb moisture for tender baked goods.

So are oat bran and oatmeal the same thing?

No. Oat bran and oatmeal come from the same grain, but they have important differences that set them apart. If you're looking to increase your daily fiber intake, oat bran is an excellent alternative.

Usage: Bran soaked in milk, kefir, yogurt, fruit or vegetable juice, or curd added to pancakes, muffins, bread, pastries, and all pastries.

Yulaf Kepegi, Kappadokia Tesislerinde, 0 yulaf ezmesinden,pastorizeedilerek üretilmistir.

Kepek, tahilin ögütülmesinden sonra kalan kabuk kismidir.

Oldukça fazla diyet lifi içerir.

Diyet kepegi, etkisinden dolayi "mide-bagirsak sisteminin süpürgesi" olarak adlandirilir.

Midede islanirken tokluk hissi yaratir bu kilo vermek isteyenler için birebirdir.

Bagirsak sistemini rahatlatir, dengeli çalismasini saglar besinlerin hareketini hizlandirir ve uzaklastirir.

Yulaf kepegi yeterlibitki bazli proteinsaglar.

Diyet lifi bakimindan yüksektir.Bunlar kolon hücrelerini besleyebilir, böylece bazi bagirsak hastalik semptomlarini azaltabilir.

Yulaf kepegi antioksidanlarda yüksektir. Bunun nedeni, antioksidan olarak çalisan ve çesitli faydalar saglayan bitki bazli moleküller olan polifenollerde yüksek olmasidir.

Yulaf kepegi, protein, karbonhidratlar, Lif, Magnezyum, Riboflavin, Çinko, Demir, Tiamin vb. gibi besinlerle doludur.

Yulaf Kepegini Yulaf Ezmesinden Farkli Kilan Nedir?

Yulaf ezmesi ve yulaf kepegi, onlari önemli ölçüde farkli kilan farkli yapisal bilesimlere sahiptir. Bu kalite nedeniyle, bu bilesenler farkli uygulamalar için kullanilmaktadir.

Öte yandan yulaf kepegi, kabugu çikarilmis tanenin en distaki yenilebilir kabugundan gelir.

Yulaf kepegi, kremsi, zengin ve güzel bir tada sahip koyu ila orta kahverengi taraftadir. Dahalezzetlidir

Yulaf kepegi, proteinler ve lif gibi daha fazla besine ve dahaaz kaloriye sahiptir.Beta-glukanorani yüksektir. Böylece, güçlü birçözünür liftürü içerir. Besinlere ek olarak, ek bir fayda olan az miktarda mineral ve vitamin içerir. Bu, çok fazlakilo almadan yulaf kepeginden yeterli besin alabileceginizanlamina gelir.

Yulaf kepegi, dokuyu birçok farkli sekilde degistirmek ve gelistirmek için de oldukça faydalidir. Ayrica yumusak hamur isleri için daha fazla kirinti nemliligi eklemeye izin veren bir su emme özelligine sahiptir.

Peki Yulaf Kepegi ve Yulaf Ezmesi Ayni sey mi?

Hayir. Yulaf kepegi ve Yulaf ezmesi ayni tahildan gelir, ancak onlari farkli kilan önemli farkliliklari vardir. Günlük Lif aliminizi artirmak istiyorsaniz, Yulaf Kepegi mükemmel bir alternatiftir

Kullanimi: Süt, kefir, yogurt, meyve veya sebze suyu, lor içine batirilmis kepek gözleme, çörek, ekmek, börek ve tüm hamur islerine eklenir.