CAPPADOCIA Pasteurized Whole Grain Oat Flour 5 Kg

Name: CAPPADOCIA Pasteurized Whole Grain Oat Flour 5 Kg
Brand: CAPPADOCIA
SKU: TR-GR-TR-p-81233640
Price: 79.99 USD
Availability: InStock

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CAPPADOCIA Pasteurized Whole Grain Oat Flour 5 Kg

Regular Price: US$95.99

Special Price US$79.99

Availability: In stock

Supplier: CAPPADOCIA

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals

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Kappadokia Oat Flour is produced from oat grainspasteurized. Once you try it, you won't be able to give it up. Oats are one of the healthiest grains. Oats contain essential vitamins, minerals, fiber, and antioxidants for the body. Oats are rich in polyphenols and antioxidants, which are beneficial plant compounds. Among these antioxidants, the most notable is the avenanthramide antioxidant, found almost exclusively in oats. With the Kappadokia Food guarantee. Oats, which are very rich in nutritional components, are a strong source of carbohydrates and fiber and an important source of beta-glucan and fiber. With their high fiber content, they have become an important part of our diet. They also contain much more protein and fat than other grains. Oats are also rich in vitamins, minerals and plant antioxidant components. We offer stone-milled flour obtained from oats to our consumers in the form of whole grain oat flour without any added industrial chemicals or additives. BETA GLUCAN, THE INSURANCE OF THE IMMUNE The "beta-glucan" molecule, which is described as the insurance of the immune system, is known as an effective molecule against epidemic diseases that increase with seasonal changes. Long-term scientific research has revealed that bread containing beta glucan strengthens the immune system and helps protect the immune system against cancer, flu, especially swine flu, lowers blood sugar and cholesterol, and has a protective effect against colon cancer due to its high fiber content. You can use it alone or mix it with other flours to create diet-friendly and healthy pastries.

Kappadokia Yulaf Unu, yulaf taneleripastörize edildikten sonra, üretilmektedir. Bir kere denedikten sonra vazgeçemeyeceksiniz. Yulaf en saglikli tahil çesitlerinden biridir. Yulaf vücut için elzem vitamin, mineral, lif ve antioksidanlari barindirir. Yulaf, faydali bitkisel bilesenlerden olan polifenoller ve antioksidanlar açisindan kuvvetli yiyeceklerdendir. Bu antioksidanlar arasindan en çok dikkat çeken neredeyse sadece yulafta bulunan avenanthramide antioksidanlaridir. Kappadokia Gida garantisi ile. Besin bilesenleri oldukça zengin olan yulaf güçlü bir karbonhidrat ve lif kaynagidir beta-glukan ve lifler açisindan önemli bir kaynaktir. Yüksek lifiçerigi ile diyetimizin önemli bir parçasi haline gelmistir. Ayrica diger tahillara göre çok daha fazla protein ve yag içerir. Yulaf vitamin, mineral ve bitkisel antioksidan bilesenler açisindan da zengindir. Yulaftan elde edilen tas degirmen unu, hiçbir endüstriyel kimyasal ve katki maddesi eklenmeden tam tane, yulaf unu seklinde tüketicilerimize sunmaktayiz. BETA GLUKAN, BAGISIKLIGIN SIGORTASI Bagisiklik sisteminin sigortasi olarak nitelendirilen "beta-glukan" molekülü, mevsimsel degisiklikle birlikte artan salgin hastaliklara karsi etkili bir molekül olarak biliniyor. Beta glukan içeren ekmegin, bagisiklik sistemini güçlendirip, kansere, gribe, özellikle domuz gribine karsi bagisiklik sistemini korumaya yardimci oldugu, kan sekerini ve kolesterolü düsürdügü, yüksek lif içerigi nedeniyle kolon kanserine karsi koruyucu etkiye sahip oldugu, uzun süren bilimsel arastirmalar sonunda ortaya konulmustur. Tek basina kullanabileceginiz gibi, diger unlarla da karistirip, diyetik ve saglikli hamur isleri hazirlayabilirsiniz