CASABLANCA MARKET Moroccan Preserved Lemons – Authentic Moroccan Preserved Lemons in Jar – Whole Non-GMO Preserved Lemon – Preserved Lemons for Couscous or Tagine Pot for Moroccan Cooking (25oz)

Name: CASABLANCA MARKET Moroccan Preserved Lemons - Authentic Non-GMO Whole Lemons in Jar (25oz) - Ideal for Couscous & Tagine Pot
Brand: Casablanca Market
SKU: US-GR-AM-814926014757
Price: 64.99 USD
Availability: InStock

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CASABLANCA MARKET Moroccan Preserved Lemons – Authentic Moroccan Preserved Lemons in Jar – Whole Non-GMO Preserved Lemon – Preserved Lemons for Couscous or Tagine Pot for Moroccan Cooking (25oz)

Regular Price: US$79.99

Special Price US$64.99

Availability: In stock

Supplier: Casablanca Market

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Canned & Jarred & Packaged Foods Fruits Lemons

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Trust the Flavors of Casablanca Spices


Salad Add zest to your veggies and upgrade your salads with a drizzle of Casablanca flavors.	Appetizers Flavorful entrees impress your guests - do this with Casablanca! Our preserved lemons do magic in enhancing your plates.	Main Course Garnish your main course with the right balance and aromatic flavor. Zest any meal up with our preserved lemons.	Cocktails Lemon drop martini, anyonePick your vodka, shake with lemon juice, and serve with the slice of preserved lemon for that added punch.

Jars of preserved lemons Casablanca Market

WOMEN-OWNED FAMILY BUSINESS: Casablanca Market CEO is a Moroccan-born female entrepreneur devoted to bringing ethically-sourced flavors of Morocco to your table. SUBLIME CITRUS: 3 pure and simple ingredients: Indigenous Moroccan Beldi Lemons + Water + Sea Salt. That’s it! Our fragrant, zesty lemons come from locally-owned farms in Taroudant, Morocco. MOROCCAN TAGINE: Preserved lemons are magical ingredients in Moroccan cooking. Make your dish masterful with a simple addition of this ‘secret sauce’. Whether cooking a traditional tagine or a mixing a funky fusion cocktail, these are for you!. MIX & MATCH: Pair with recipes which call for pomegranate molasses, ground sumac spice, or ras el hanout moroccan spice blend. Seamlessly blends with flavors such as rose harissa paste, berbere, zatar spice blend, lemon omani and dukkah seasoning. VERSATILITY: No rulebook necessary for using preserved lemons! Enjoy raw in salads, or cooked for hours in Ottolenghi meat recipes; pairs beautifully with Persian, Middle Eastern, North African cuisines, and can be used for both sweet and savory!.