Castro Colombia Supremo Coffee 250 Gr.

Name: Castro Colombia Supremo Coffee 250 Gr.
Brand: Castro
SKU: TR-GR-TR-p-104569787
Price: 44.99 USD
Availability: InStock

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Castro Colombia Supremo Coffee 250 Gr.

Regular Price: US$51.99

Special Price US$44.99

Availability: In stock

Supplier: Castro

Category: Grocery & Gourmet Food Beverages Coffee

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Colombian Supremo coffee is grown in the high altitude regions of Colombia and is generally known for its large, high-quality beans. This coffee is characterized by its light acidity, rich flavor, and fruity, floral aromas. It also has a soft texture. This well-balanced coffee is especially preferred as an espresso and filter coffee.

1. Bean Size:

The term "Supremo" refers to the size of the beans. Supremo coffee is typically made from larger, higher-quality beans, which distinguishes it from other Colombian coffees.

2. Taste Profile:

Acidity:

It has a light and balanced acidity, which makes it easy to drink.

Aroma: Offers a rich aroma with floral and fruity notes. Flavors such as citrus, chocolate, and caramel are frequently detected.

Body: Medium-bodied, providing a rich drinking experience.

3. Growing Conditions:

It is grown in Colombia's high-altitude, volcanic soils. These conditions are important factors affecting the taste and quality of the coffee. Coffees grown at higher altitudes generally offer greater depth and complexity of flavor.

4. Processing Method:

It is usually processed using the washed method, which increases acidity and clarifies flavors.

5. Cultural Information About Coffee:

Colombian coffee is a world-renowned brand and is often preferred by coffee lovers. Colombia's coffee regions are also very popular for coffee tourism.

6. Brewing Methods:

Espresso can be prepared using various brewing methods, such as French press, pour-over, and more. Each method emphasizes the coffee's flavor profile in different ways.

Growing Altitude:

It grows at an altitude of approximately 1,200-2,000 meters.

Arabica Variety:

Bourbon, Typica, Caturra, Tabi, Colombia, Maragogipe, Castillo

Harvest Period:

September - December

Milling Process:

Washed, Sun-Dried

Aroma:

Caramel (Sweet), Cocoa

Flavor:

Fruity (Sweet), Citrus, Hazelnut (Mild)

Body:

Middle

Kolombiya Supremo kahvesi, Kolombiya'nin yüksek rakimli bölgelerindeyetistirilir ve genellikle büyük, kaliteli çekirdekleriyle bilinir. Bu kahve,hafif asidite, zengin tat ve meyvemsi, çiçeksi aromalariyla öne çikar. Ayrica,yumusak bir dokuya sahiptir. Iyi bir dengeye sahip olan bu kahve, özellikleespresso ve filtre kahve olarak tercih edilir.

1. Çekirdek Boyutu:

"Supremo" terimi, çekirdeklerin boyutunu ifade eder. Supremokahvesi, genellikle daha büyük ve daha kaliteli çekirdeklerden yapilir, bu daonu diger Kolombiya kahvelerinden ayirir.

2. Tat Profili:

Asidite:

Hafif ve dengeli asiditeye sahiptir, bu da içimi kolaylastirir.

Aroma: Çiçeksi ve meyvemsi notalarla zengin bir aroma sunar. Narenciye,çikolata ve karamel gibi tatlar siklikla hissedilir.

Gövde: Orta gövdeli bir yapisi vardir, bu da zengin bir içim deneyimisaglar.

3. Yetistirme Kosullari:

Kolombiya'nin yüksek rakimli, volkanik topraklarda yetistirilir. Bukosullar, kahvenin tadini ve kalitesini etkileyen önemli faktörlerdir.Yüksekrakimda yetisen kahveler genellikle daha fazla tat derinligi ve karmasikliksunar.

4. Isleme Yöntemi:

Genellikle yikanmis (washed) yöntemle islenir, bu da asiditeyi artirirve tatlari netlestirir.

5. Kahve Ile Ilgili Kültürel Bilgiler:

Kolombiya kahvesi, dünya çapinda taninmis bir markadir ve genelliklekahveseverler tarafindan tercih edilir. Kolombiya'nin kahve bölgeleri, kahveturizmi açisindan da oldukça popülerdir.

6. Demleme Yöntemleri:

Espresso, French press, pour-over gibi çesitli demleme yöntemleriylehazirlanabilir. Her yöntem, kahvenin tat profilini farkli sekillerde vurgular.

Yetistigi Yükseklik:

Yaklasik 1.200 -2.000metre Yükseklikte yetisir.

Arabica Çesitliligi:

Bourbon,Typica, Caturra, Tabi, Kolombiya,Maragogipe, Castillo

Hasat Dönemi:

Eylül - Aralik

Degirmen Islemi:

Yikanmis, Güneste Kurutulmus

Aroma:

Karamel(Tatli), Kakao