Ching s Set of 3 Sauces - Green Chilli Sauce 190g / Dark Soy Sauce 200g / Red Chilli Sauce 190g - Made from The Finely Selected Ingredients

Name: Ching s Set of 3 Sauces - Green Chilli Sauce 190g / Dark Soy Sauce 200g / Red Chilli Sauce 190g - Made from The Finely Selected Ingredients
Brand: Chings Secret
SKU: OTF-UK-GR-AMUK-B09FZH72KK
Price: 39.99 USD
Availability: InStock

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Ching s Set of 3 Sauces - Green Chilli Sauce 190g / Dark Soy Sauce 200g / Red Chilli Sauce 190g - Made from The Finely Selected Ingredients

Regular Price: US$49.99

Special Price US$39.99

Availability: In stock

Supplier: Chings Secret

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Table Sauces & Condiments Chilli & Hot Pepper Sauce

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The bright green chilli sauce and Red chilli sauce from the house of Ching's is packed with flavours and you can easily distinguish the fiery spirit of the sauce once you pour it over your noodles! Dark Soya Sauce has the richness of soya bean and the exquisite taste of Chinese sauce which is dark and gives a strong flavour. Ching's Dark Soy Sauce offers the blend of tanginess and spiciness that tingles your taste buds. The combination of salt, vinegar, chillies and sugar produce this green and red chilli thick sauces and Dark Soy Sauce contains ingredients like Soybeans, Water, Salt, Sugar, Caramel, Wheat, Acidifying Agent (260), and Emulsifying Stabilising Agent (412). All 3 Ching's Sauces contain no preservatives or artificial colours and flavours. The sauces enhance the flavours of any desi Chinese dish and can be used as a dip or in stir-fries. The Sauces has the shelf life of 18 months from the date of packaging. The Sauces can be used as to make fried rice, noodles, chowmein, chicken Manchurian or any other Chinese dish. FEATURES: 18 months of shelf life Enhances the flavours of any Chinese dish Can be used as a dip or in stir fries. Can be used to make fried rice, noodles or any other Chinese dish

BLEND OF TANGINESS: Ching's Dark Soy Sauce offers the blend of tanginess and spiciness that tingles your taste buds. MULTIUSE: Green chilli sauce and red chilli sauce, both can be used as a dip or in stir-fries. The Soy Sauce can be used as to make fried rice, noodles, chowmein, chicken manchurian or any other Chinese dish. You can even use it as a dipping sauce for dishes like momos, spring rolls etc. ENHANCES THE FALVOURS OF ANY DISH: The sauces enhance the flavours of any desi Chinese dish. SHELF LIFE: All three sauces have the shelf life of 18 months from the date of packaging. CHING'S BRAND: Since 1995, Ching's has made people salivate, sniff and smile – all at the same time. The Ching's range of sauces, masalas, soups, noodles, snacks,instant meals and chutneys are a mind blowing blend of Indian masalas and Chinese spices. Desi Chinese is India's second largest cuisine and the soul food of the country.