What is Crepe Crumbs?
Crepe Crumbs is produced with a different recipe than regular crepes. It goes through special stages, dries, and is then crushed to the desired size using specialized equipment. After this brief explanation, we will provide step-by-step information about Crepe Crumbs production.
Chocoworld is the only brand producing Crepe Crumbs in Turkey. Before Chocoworld launched this production, crepe crumbs were imported into our country and were quite expensive. We have begun producing much higher quality crepe crumbs as a domestic product, and our products are used in many areas. Now, let's take a look at the process of how crepe crumbs are produced.
- Step: Chocoworld Special Crepe Crumbs Mix is combined with fresh milk, fresh pure butter, and organic eggs, adhering to our recipe. This mixture is stirred at a specific ratio and allowed to rest.
- The thin casting technique is used in our 3-layer Fluoropolymer Teflon-coated Kitchbox industrial crepe cooking machines.
- The baked crepes are left in a special room, known as the Himalayan room, which is 50 meters wide and covered with the world's most valuable and highest quality salt masses, extracted from the salt mine in the Kherva region of Pakistan, 300 kilometers south of the Himalayas. The temperature is set at 5 degrees Celsius. After 14 hours, they are removed and laid out on cooled marble. The crepes are then placed in automatic ovens for 3 hours. After the baking process, the crepes are left to rest.
- The crepes, which have rested for 5 hours, are placed in the Crepe Wedge Machine. The desired breaking size is adjusted, and the wedge process is carried out without damaging the crepes.
- After the wedge is completed, the broken crepes are passed through a sieve. After the desired size crepes are separated, they are packaged. During the packaging process, minimal air is left in the package.
We've explained the production stages of Crepe Crumbs.
Now let's understand the features of Chocoworld Crepe Crumbs.
Let's not forget that every process described above has a meticulously thought-out detail. The most important feature of our crepe crushed chips is that they retain their crunch even when they come into contact with liquid. As we all know, even a chip softens when it comes into contact with liquid, and the fact that our crepe crushed chips retain their crunchy texture is due to the special processes we employ and the special recipe of the Mix we use.
So, where are crepe crushed chips used?
You can use Chocoworld Crepe Crumbs in many areas. Currently, the most popular use is in chocolate shops. Chocoworld, primarily in its 81 branches, uses crepe crushed chips in various menus. Many chocolate companies and chocolate cafes around the world add value to their products with crepe crushed chips.
Eating crepe crumbs mixed with 100 real melted chocolate is a true delight.
If you're looking to use crepe crumbs in your patisserie or chocolate cafe products, Chocoworld Crepe crumbs are exactly what you're looking for.
Because they're not imported, our crepe crumbs are much more competitively priced and are produced at a far superior quality than imported products.
To order your Chocoworld Crepe crumbs today, click the Buy button below and complete your shopping. Fast Delivery!