Cinnamon tea is a warm, comforting beverage that has a sweet, spicy flavor and aroma.

Storage: Store in a cool, dry, dark place in an airtight container. Uses: Cinnamon tea is commonly consumed as a beverage, particularly in the fall and winter months due to its warming properties. It can be enjoyed on its own, or with added sweeteners such as honey or sugar. Description: Cinnamon tea is a warm, comforting beverage that has a sweet, spicy flavor and aroma. Production: Cinnamon tea is made by steeping cinnamon bark or cinnamon chips in hot water. The cinnamon bark is harvested from the inner bark of trees in the Cinnamomum family. Country of Origin: Vietnam. Botanical Name: Cinnamomum Zeylanicum.