BLACK (SEEDED) DRIED RAISINFrom the field to your home, with its pure and natural flavor Black Raisins, the jewel of Kilis.
We naturally dry black grapes and package them as a special fruit that you can consume in summer and winter.
Grapes, one of the first fruits cultivated by humanity, have also been transformed into a wide variety of products. Vinegar, wine, and molasses are made from grapes. In winter, dried grapes are prepared to ensure we don't miss out on the delicious flavor of grapes. Raisins are perhaps even more consumed than fresh ones. Raisins can be used in every conceivable way. They can be used in cookies and cakes, as well as in some savory dishes. They are a particularly popular ingredient in savory dishes in Eastern European cuisine.
There are many different varieties of raisins. Because grapes grow all over the world, each region boasts different varieties. Thousands of years of grape cultivation have produced the most delicious of these in our lands. We are home to many varieties, from golden yellow sultanas to sour raisins, which we export worldwide. Among these is the famous Kilis Karasi black grape. Kilis Karasi is much larger and has seeds than regular raisins. It has a sweeter flavor than sultanas. It has an intense, molasses-like flavor. Kilis Karasi is preferred for eating directly rather than using it in dishes and desserts. Its large size and sugary texture make it an indispensable part of mixed snacks. While its seeds may seem intimidating to some, it actually has very small, few seeds and is extremely easy to eat.
At Çerezciyiz.biz, you won't just find Kilis Karasi black grapes, which are hard to find in the market, but you'll also find the highest quality and most delicious varieties. Our exquisite Kilis Karasi grapes are carefully cultivated, picked at their ripest, and dried using completely natural methods. They contain no drying chemicals or added sugar. They are soft and moist. Because we always sell fresh produce, they don't have any sugar in them. Kilis Karasi black raisins have a unique flavor. We're sure that once you try them, you won't want to eat raisins you buy from supermarkets or nut shops. Of course, our contribution to this delicious flavor is always to ensure their freshness and quality.
At Çerezciyiz.biz, we know that nuts and dried fruits are only delicious when they are very fresh and selected from the best crops, and we want only the best for you, our customers. That's why we prefer to purchase all our products, except for exotic nuts and dried fruits that are rare or hard to find in Turkey, from local producers. This way, we can frequently check the products until harvest time and know we can procure the best. Using local products also means avoiding time-consuming transportation and customs procedures. This, in turn, means fresher products for you.
Çerezciyiz.biz is a website for individual online sales of Özbeyoglu dried nuts and fruits. We sell directly from the factory to our customers, without using any intermediaries. We offer you the opportunity to immediately package and ship your orders hygienically, without touching them. We accept orders from all over Turkey.After tasting our delicious Kilis Karasi black grapes, you might want to eat them all, but be sure to save some for the recipes we've prepared just for you.
Raisin and Oatmeal CookiesYou should also try the classic raisin and oatmeal cookies with Kilis Karasi black raisins. For this recipe, first remove the seeds from the Kilis Karasi black grapes and roughly chop them. While removing the seeds is an extra step, you might prefer the convenience of regular raisins, but this quick process will give you a completely different flavor experience.Beat one package (240 grams) of soft butter with one cup of brown sugar. Add one room-temperature egg and mix. Add one cup of flour, half a cup of crushed oats, one packet of baking powder, and a pinch of salt. Once the dough is ready, add the chopped Kilis Karasi grapes and mix well. After mixing, let it cool and rest in the refrigerator for at least a few hours, ideally for a full day.
To bake, place a baking tray with walnut-sized pieces of dough in a preheated oven at 180 C (350 F). Baking time is 10-12 minutes, depending on how soft you like your cookies. Remove the cookies from the oven and let them cool. Serve after ensuring they are completely cool.
EAT WITH CONFIDENCE and ENJOY.Product Origin: Turkey.