Curry Sauce This unique blend of curry cream and coconut is a Canadian Fine Food Show award winner! It s ideal for traditional curry dinners a wild rice salad or a party dip. This is our top selling product !

Name: Curry Sauce This unique blend of curry cream and coconut is a Canadian Fine Food Show award winner! It s ideal for traditional curry dinners a wild rice salad or a party dip. This is our top selling product !
Brand: Kitchen Connaisseur
SKU: CA-GR-AMC-B07H2RZGQJ
Price: 39.99 USD
Availability: InStock

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Curry Sauce This unique blend of curry cream and coconut is a Canadian Fine Food Show award winner! It s ideal for traditional curry dinners a wild rice salad or a party dip. This is our top selling product !

Regular Price: US$47.99

Special Price US$39.99

Availability: In stock

Supplier: Kitchen Connaisseur

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Sauces & Gravies & Marinades

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Kitchen Connaisseur's bestseller and award-winning Curry Cream Sauce. This flavourful sauce is prepared with a blend of curry, coconut and cream. It's sweeter than expected, but still a savoury sauce with an undertone of delightful curry heat! It is easy to use, just open and serve or use the recipes on the back of the jar Curry Cream Sauce Award Winning Curry Cream Sauce how delicious it is. Even non curry lovers, love our Curry Cream Sauce. It's also a Canadian Fine Food show winner – for Best Savoury Product! There are many ways to use our Curry Cream Sauce. The jar label includes a very simple "direction for use." Simply place the Curry Cream Sauce in a saucepan. Add 1 Cup of cooked seafood, meat, or chicken. Blend and heat thoroughly. Stir frequently to prevent boiling and serve over a bed of rice. Of course you can be a bit more adventuresome than these jar label directions! Pour it on some chicken, or toss it in with some rice and cauliflower to add that needed burst of flavour! It is ideal for traditional curry dinners, a wild rice salad, or a party dip. It's perfect on its own, but fabulous when you serve the finished dish with a side of our Mango Chutney. To see all curry cream recipes, including our latest one for Curry Cream- Panko Crusted Fresh Cod click here. Curry Notes: The word is often misunderstood to simply mean Indian food. It can be many different things in the world of cooking. It is a leaf, a spice blend, a sauce, and an entree served in a sauce. To find out more about curry and curry powder see Spicing Out