Uganda Bugisu:
Origin and Drinking Characteristics
Grown in the fertile soil of Uganda,Uganda Bugisucoffee offers a powerful flavor experience in every cup with its balanced acidity and rich aroma. This coffee, distinguished by the harmony of sweet chocolate, blackberry, and grape flavors, perfectly reflects its sweet-tart balance, leaving an unforgettable taste on the palate with every sip. It is the ideal choice for those looking to start the day energetically and invigorated.
Detailed Information:
Uganda Bugisucoffee stands out with its fruity and sweet notes. The combination of chocolate, grape, and cherry flavors makes this coffee an excellent choice for filter coffee lovers. It can be prepared with brewing methods such as Chemex, French Press, Paper Filter, Moka Pot, and V60. It's a favorite among coffee lovers looking for new alternatives instead of constantly trying the same coffees. It's compatible with all filter coffee machines. It can be used in both whole bean and ground form, providing a fresh coffee experience with every sip.
Proper Use:
There are 20 different methods for brewing filter coffee. Depending on which method you prefer, you should adjust your grind level. It's difficult to specify a precise grind level because grinders use different grinding mechanisms.
For French Press: Grind to the consistency of coarse, coarse sea salt.
For V60 (Pour Over), Chemex, and Paper Filter: Grind to a medium-coarse sand consistency.
For Aeropress and Moca Pot, a medium-fine grind should be used, with a consistency similar to granulated sugar.
If you prefer your coffee ground, De la Pau filter coffees are ground to a standard filter coffee grind compatible with all machines, including the V60 and Chemex.If you require ground coffee for a special option such as a French Press, Moca Pot, or Syphon, simply let us know using the "Ask Seller a Question" button. Our ground coffees are ground and packaged as soon as possible before shipping to you. Our team works tirelessly to deliver the freshest coffees to you.
Important Note:
For a better aroma and healthier brewing, remember to wet your filter coffee paper before brewing, leaving no dry areas.Make sure your brewing equipment or machine is clean.
Inappropriate Use:
The V60 is not a suitable option for those who do not have a filter coffee brewing apparatus or a filter coffee machine such as a Chemex or French Press. It is suitable for those who will consume plain or milk filter coffee. Users of fully automatic espresso machines that produce coffees such as latte and cappuccino should consider the Espresso Kreo, Espresso Rena, and Espresso Giza alternatives.
Characteristics of Coffee:
Altitude Grown:
2500 meters
Bean Type: Arabica (Bourbon, BlueMountain)
Process: Washed
Roasting Level: 3 5
Flavor:
Fruity, Sweet
Tasting Notes:
Chocolate, Grape, Cherry
Coffee Type:
Arabica
Hardness:
Medium (3 5)
Uses:
Filter Coffee
Suitable Brewing Method:
Chemex, French Press, Paper Filter, Moka Pot, V60 Syphon
