Devrekani DevA Kastamonu Stone Mill Atatohum Einkorn Flour 5 Kg

Name: Devrekani DevA Kastamonu Stone Mill Atatohum Einkorn Flour 5 Kg
Brand: Devrekani DevA
SKU: TR-GR-TR-p-37833371
Price: 74.99 USD
Availability: InStock

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Devrekani DevA Kastamonu Stone Mill Atatohum Einkorn Flour 5 Kg

Regular Price: US$89.99

Special Price US$74.99

Availability: In stock

Supplier: Devrekani DevA

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Flours & Meals

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Kastamonu Siyez Flour (Less Wholemeal)

Kaplica wheat, also known as Kaplica wheat, is grown in Kastamonu. The history of einkorn wheat dates back approximately 12,000 years. Einkorn wheat, the world's first wheat, has not been genetically modified. Recommended for use instead of white flour due to its fibrous structure and nutritional properties,Einkorn Flourcontains very little gluten compared to white flour.

It is produced using traditional methods from einkorn wheat grown in Kastamonu,in a stone mill

It has high nutritional value.

Einkorn Wheat is an ancestral seed and its genetics and natural properties have not been modified.

Einkorn is known for its unchanged genetic structure, its ancient nature, and its rich nutritional value. Due to its properties, it was selected by the Slow Food Biodiversity Foundation.PRESIDIA

Contains low gluten.

NUTRITIONAL VALUES (100 g)

Energy (kcal)

342.1

Protein (g)

10.8

Carbohydrates (g)

66.9

Fat (g)

2.09

Total Sugars (g)

3.7

Total Fat (g)

2.5

Dietary Fiber (g)

4.4

Salt (sodium)(mg)

0.07

Calcium (g)

467,519

Ash (g)

1.6

Kastamonu Siyez unu (Az Kepekli)

Kaplica bugdayi olarak bilinen ve Kastamonu'da yetistirilen siyez bugdayinin geçmisi yaklasik 12 bin yil öncesine kadar dayanir. Dünyanin ilk bugdayi olan siyez bugdayinin genetigi degistirilmemistir. Lifli yapisi ve besleyici özelliklerinden dolayi beyaz un yerine kullanimi tavsiye edilenSiyez Unu,beyaz una göre çok az miktarda gluten içerir.

Kastamonu'da yetisen Siyez Bugdayindan geleneksel yöntemlerleTas Degirmendeüretilmistir.

Besin degeri yüksektir.

Siyez Bugdayi Ata Tohum olup genetigi ve dogalligi degistirilmemistir.

Siyez genetik yapisinin degismemis olmasi, antik tür olmasi, besin degerinin zenginligi vb. özelliklerinden dolayi Slow Food Biyoçesitlilik Vakfi tarafindanPRESIDIAseçilmistir.

Düsük gluten içerir.

BESIN DEGERLERI (100 gr.)

Enerji (kcal)

342,1

Protein (g)

10,8

Karbonhidrat (g)

66,9

Yag (g)

2,09

Toplam Seker (g)

3,7