DIAT Radisson DIAT Radisson Integral multigrain pancakes light and with a high fiber content without added sugar low calorie vegan whole grain pancakes with 6 grains

Name: DIAT Radisson DIAT Radisson Integral multigrain pancakes light and with a high fiber content without added sugar low calorie vegan whole grain pancakes with 6 grains
Brand: DIAT Radisson
SKU: NL-GR-AMNL-B077T9RLPG
Price: 49.99 USD
Availability: InStock

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DIAT Radisson DIAT Radisson Integral multigrain pancakes light and with a high fiber content without added sugar low calorie vegan whole grain pancakes with 6 grains

Regular Price: US$59.99

Special Price US$49.99

Availability: In stock

Supplier: DIAT Radisson

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Baking Syrups & Sugars & Sweeteners Sugar Substitutes

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Diat Radisson pannenkoeken, glutenvrij, suikervrij, handwerk, biologisch, gezondheid

Storage: Store cool and dry. Close the bag properly after opening. Low fat: light, with only 29 kcal per pancake, compatible with low-calorie diets and weight control. Vegan product, made without animal ingredients. Does not contain lactose or eggs. Without added sugar: contains only the naturally occurring sugar in the ingredients. Fiber Source: Made from whole grain rice, corn, whole grain oats, whole grain barley and millet to enjoy the full flavor of grains and add fiber to the diet.DIAT Radisson - Integrale multigranen pannenkoeken licht en met een hoog vezelgehalte zonder toevoeging van suiker caloriearm veganistische pannenkoeken van volgranen met 6 granenBewaring: Koel en droog bewaren. Zakje na het openen goed sluiten. Vetarm: licht, met slechts 29 kcal per pannenkoek, compatibel met caloriearme diëten en gewichtscontrole. Veganistisch product, gemaakt zonder dierlijke ingrediënten. Bevat geen lactose en eieren. Zonder toegevoegde suiker: bevat alleen de natuurlijk aanwezige suiker in de ingrediënten. Vezelbron: gemaakt van volkorenrijst, maïs, volkorenhaver, volkorengerst en gierst om van de volle smaak van granen te genieten en vezels in de voeding te brengen.