White Truffle Oil by Dirfis A high quality condiment of Greek White Truffle Extra Virgin Olive Oil Our White Truffle Oil is made with Greek extra virgin olive oil and white truffles foraged in the Greek forests in the peak of their maturity. Extra virgin olive oil complements the elegance and aromatic strength of white truffle. Wild growing Greek truffle is considered to be of excellent quality and one of the best in the world. This rare mushroom is characterized by its fine aroma and exquisite flavour. A delicious pleasure that excites the senses and arouses a feeling of intoxication you wish would never end. The truffle mushroom also evokes our fifth taste, umami. Our White Truffle Oil is characterised by delicate aroma and intense flavour. Just a few drops are enough to enhance the taste of a dish. No preservatives. Suitable for vegans and vegetarians. Serving Ideas Add a few drops on fried or scrambled eggs and mashed potatoes Use as a finishing oil on pasta, risotto and soups Use as a dressing on green salads and grilled vegetables Drizzle over pizza, braised meat or fillet Mix with mayonnaise and make a gourmet sauce for burgers or sandwiches Truffle in Ancient Greece Truffle was very much sought after in ancient times for its pharmaceutical and aphrodisiac qualities and for its wonderful flavour and aroma. It is not surprising that many great ancient poets and writers were inspired by it. Pliny considered truffles as "marvels of nature", while Porphyry called them "children of the gods". The culinary use of truffle was also known in the mediterranean countries since ancestry. INGREDIENTS Extra Virgin Olive Oil 98.4 , White Truffle Aroma (Tuber magnatum) 1.5 , Dried Spring White Truffle (Tuber borchii) DIRECTIONS Ready to serve. Perfect for risotto, pasta, gourmet canapes, pizza and bruschetta. Pairs well with eggs and potatoes. Use on braised meat, soups and grilled vegetables as a dressing or finishing oil. See more

Free ebook with every purchase and enjoy top-rated quick, easy and healthy Greek recipes. Ready to serve. Perfect for risotto, pasta, gourmet canapes, pizza and bruschetta. Pairs well with eggs and potatoes. Use on braised meat, soups and grilled vegetables as a dressing or finishing oil. White Truffle Oil with rich aroma and intense flavour. A superb delicacy for a vegetarian. A great gift idea for a foodie. Extra virgin olive oil complements the elegance and aromatic strength of authentic white truffle. High quality Greek White Truffle Oil - made with Greek extra virgin olive oil and white truffles foraged in the Greek forests in the peak of their maturity.