DVD Lokman Aktar Lokman Aktar Artichoke Vinegar 3 Pieces

Name: DVD Lokman Aktar Lokman Aktar Artichoke Vinegar 3 Pieces
Brand: DVD Lokman Aktar
SKU: TR-GR-TR-p-867809393
Price: 29.99 USD
Availability: InStock

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DVD Lokman Aktar Lokman Aktar Artichoke Vinegar 3 Pieces

Regular Price: US$35.99

Special Price US$29.99

Availability: In stock

Supplier: DVD Lokman Aktar

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Condiments & Sauces Cooking Sauces & Pastes Pomegranate Molasses

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Artichoke VinegarThe benefits of artichoke vinegar come from the fact that artichokes are a rich source of nutrients. The heart and leaves of the artichoke are used both in cooking and for various health purposes. It is known for its organ health-supporting properties and low calorie content. The leaves and heart of the artichoke can be prepared for use in a variety of dishes. It contains micronutrients such as vitamin C and vitamin K, as well as folate, magnesium, and potassium. It is also a good source of fiber. Its low calorie content makes it suitable for diets. The nutritional content of artichokes supports their positive health effects. Artichoke vinegar can be obtained by fermenting them.Produced using a natural, additive-free fermentation method.

You can use it as a salad dressing.
You can use it in homemade mayonnaise.
You can sip 2 tablespoons of vinegar in a glass of warm water 10 minutes before your main meals, breakfast and dinner. You can also add honey if desired.
You can add it to fresh fruit juices.
You can mix it with mineral water. (It gives an apple flavor if added to mineral water.)

Our vinegar, which contains protein, enzymes, and probiotic bacterial fibers, has many benefits It has benefits for digestive issues, skin problems, preventing weight gain, reducing dandruff, and improving heart health.It can be stored tightly closed, away from sunlight. It can last for years without spoiling when the necessary storage conditions are met.

Enginar SirkesiEnginar sirkesi faydalari enginarin zengin bir besin kaynagi olmasindan gelir. Enginarin kalbi ve yapraklari hem yemeklerde hem de çesitli saglik amaçlari için kullanilir. organ sagligini destekleyici özellikleri ve düsük kalorisi ile bilinir. Enginarin yapraklari ve kalbi çesitli yemeklerde kullanilmak üzere hazirlanabilir. basta C vitamini ve K vitamini olmak üzere folat, magnezyum, potasyum gibi mikro besin ögelerini içerir. Ayni zamanda iyi lif kaynagidir. Düsük kalorili olmasi nedeniyle diyetler için uygundur. Besin içerigi enginarin saglik üzerindeki olumlu etkilerini destekler. Fermente edilmesiyle enginar sirkesi elde edilebilir.Dogal , katkisiz fermente yöntemiyle üretilmistir.

Salata sosu olarak degerlendirebilirsiniz.
Ev yapimi mayonezin içinde kullanabilirsiniz.
Ana ögünlerlerden Sabah ve Aksam yemeklerinden 10dk önce 2 çorba kasigi sirkeyi bir bardak ilik suda yudumlayabilirsiniz. Istege göre suya bal da ekleyebilirsiniz.
Sikma meyve sularina ekleyebilirsiniz.
Maden suyuna karistirabilirsiniz. (Maden suyuna eklenirse elma aromasi verir.)

Protein, enzim ve probiyotik bakteri lifleri içeren Sirkemiz kullaniminin birçok faydasi vardir sindirim sorunlari, cilt problemleri, kilo aliminin önlenmesi, kepekleri azaltma ve kalp sagligina yararlari bulunur.Agzi kapali olarak gün isigi görmeyen yerde saklanabilir . gerekli saklama kosullari saglandiginda yillarca bozulmadan bekleyebilir.