Ekoloji Market Gluten-Free Organic Buckwheat Cone Pasta 200g, 6-Pack
Ingredients: Organic buckwheat flour, drinkable water.
0 organic ingredients.
Ecology gluten-free is its own production.
Only organic products are used.
• Minimum 18 months of shelf life.
• Does not contain milk, eggs, or animal products.
• Keep away from direct sunlight.
Allergens:
• Does not contain gluten.
• Does not contain animal products.
• Vegan.
• Does not contain preservatives or dyes.
•Does not contain salt.
•Ground in a stone mill.
Energy and nutrients per 100g
Energy: 347 kcal
Fat: 1.5 g
Carbohydrates: 69 g
Protein: 14 g
Fiber: 9 g
Saturated fat: 0.3 g
Trans fat: 0 g
Salt: 0 g
Ecology gluten-free recipe for your health
Gluten-free pasta recipe
Ingredients:
-1 package of Ecology gluten-free buckwheat cone pasta
-Hot water
-Olive oil
-2 tablespoons. Tablespoon (per plate) Ecology Market Gluten-Free Organic Pasta Sauce (you can adjust the amount according to your taste.)
Ecology Market Gluten-Free Organic Cone Pasta 200g 6 Pack
Ingredients: Organic buckwheat flour, potable water.
100 organic content.
Ecology is its own production without gluten.
Only organic product is used in it.
- minimum 18 month test.
- does not contain milk egg animal food.
- keep away from direct sunlight
Allergenic substance:
- gluten free.
- does not contain animal food.
-it is vegan.
- does not contain preservatives and colourants.
- does not contain salt.
- stone milled
Energy and nutrients for 100gr
Energy: 347 kcal
Fat: 1.5 g
Carbohydrate: 69 g
Protein: 14g
Fiber: 9 g
Saturated fat: 0.3 g
Trans fat: 0 g
Salt: 0 g
Ecology gluten free food recipe for your health
Gluten free cake recipe
Ingredients:
- 1 package ecology gluten free buckwheat cone paste
-hot water
-olive oil
- 2 tbsp. Spoon (per plate) ecology market gluten free organic pasta sauce (you can change the amount according to your taste.)
Construction:
- take the water in the pot and boil it.
- add 2 tablespoons of olive oil to the boiling water.
- add gluten free buckwheat twisted pastry on it.
- stir gently with a wooden spoon. (since it is gluten-free, it may disperse, do not crush the paste while stirring.)
- it is enough to cook for 3 -4 minutes (overcooking may cause the pasta to fall apart).
- then drain the cake and divide it into plates according to the number of people.
- you can add 2 tablespoons of ekoloji market gluten free organic pasta sauce per plate, you can increase decrease according to your taste.
bon appetit
