EKOLOGY MARKET GLUTEN-FREE ORGANIC GREEN LENTIL BURGU PASTA 200 Gr 12-PACK
Ingredients: Organic Green Lentil Flour, drinkable water.
0 ORGANIC INGREDIENTS.
ECOLOGY IS GLUTEN-FREE AND OWN PRODUCTION.
ONLY ORGANIC PRODUCTS ARE USED.
• Minimum 18 Months TETT is available.
• DOES NOT CONTAIN MILK, EGGS, OR ANIMAL FOOD.
• KEEP AWAY FROM DIRECT SUNLIGHT
Allergens:
• Does not contain gluten.
• Does not contain animal food.
• Vegan.
• Contains no preservatives or dyes.
• Salt-free.
• Grinded in a stone mill.
Energy and Nutrition Facts per 100g
Energy: 270 kcal
Fat: 1 g
Carbohydrates: 42 g
Protein: 30 g
Fat: 1 g
Trans Fat: 0 g
Salt: 0 g
ECOLOGICAL GLUTEN-FREE RECIPE FOR YOUR HEALTH
GLUTEN-FREE PASTA RECIPE
INGREDIENTS:
- 1 Package of Ecology Gluten-Free Green Lentil Spiral Pasta
- Hot Water
- Olive Oil
- 2 Tablespoons. Tablespoon (Per Plate) Ekoloji Market Gluten-Free Organic Pasta Sauce (You can adjust the amount according to your taste.)
PREPARATION:
- Bring water to a boil in a pot.
- Add 2 tablespoons of olive oil to the boiling water.
- Add the Gluten-Free Green Lentil Fusilli Pasta.
- Stir gently with a wooden spoon. (Because it's gluten-free, it may break apart do not crush the pasta while stirring.)
- Cooking for 3-4 minutes is sufficient. (Overcooking may cause the pasta to fall apart.)
- Then drain the pasta and divide it among the plates according to the number of people serving.
- You can add 2 tablespoons of Ekoloji Market Gluten-Free Organic Pasta Sauce per plate, increasing decreasing the amount to your taste.
ENJOY YOUR MEAL
ECOLOGY MARKET GLUTEN-FREE ORGANIC GREEN LENTIL TWISTED CAKE 200 Gr 12 PACK
Ingredients: Organic Green Lentil Flour, potable water.
100 ORGANIC CONTENT.
ECOLOGY IS ITS OWN PRODUCTION WITHOUT GLUTEN.
ONLY ORGANIC PRODUCT IS USED IN IT.
- There is a minimum 18 Month TETT.
- DOES NOT CONTAIN MILK EGG ANIMAL FOOD.
- KEEP AWAY FROM DIRECT SUNLIGHT
Allergenic Substance:
- Gluten Free.
- Does not contain animal food.
-It is vegan.
- Does not contain preservatives and colourants.
- Does not contain salt.
-Stone Milled.
Energy and Nutrients for 100gr
Energy: 270 kcal
Fat: 1 g
Carbohydrate: 42 g
Protein: 30g
Fat: 1 g
Trans Fat: 0 g
Salt: 0 g
ECOLOGY GLUTEN FREE FOOD RECIPE FOR YOUR HEALTH
GLUTEN FREE CAKE RECIPE
INGREDIENTS:
- 1 Package Ecology Gluten Free Green Lentil Twisted Paste
-Hot Water
– Olive Oil
- 2 Tbsp. Spoon (Per Plate) Ekoloji Market Gluten Free Organic Pasta Sauce (You can change the amount according to your taste.)
CONSTRUCTION:
- Take the water in the pot and boil it.
- Add 2 tablespoons of olive oil to the boiling water.
- Add the Gluten Free Green Lentil Twisted Cake.
- Stir gently with a wooden spoon. (Since it is gluten-free, it may disperse, do not crush the paste while stirring.)
- It is enough to cook for 3 -4 minutes (overcooking may cause the pasta to fall apart).
- Then drain the cake and divide it into plates according to the number of people.
- You can add 2 tablespoons of Ekoloji Market Gluten Free Organic Pasta Sauce per plate, you can increase decrease according to your taste.
BON APPETIT