Eden Organic Genmai Miso, 12.1 oz, Soybean and Brown Rice

Name: Eden Organic Genmai Miso 12.1 oz - Soybean and Brown Rice | Authentic Japanese Miso Paste
Brand: Eden
SKU: US-GR-AM-B0019JRIPG
Price: 44.99 USD
Availability: InStock

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Eden Organic Genmai Miso, 12.1 oz, Soybean and Brown Rice

Regular Price: US$59.99

Special Price US$44.99

Availability: In stock

Supplier: Eden

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Soups & Stocks & Broths Miso Soups

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Eden Foods

Founded in 1968, Eden Foods is the oldest independent organic food company in the United States.
Sincere Food
Traditional Japanese
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Eden Foods is a principled natural food company. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure and nutrient rich food.

Creation and Maintenance of Purity in Food.

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers; a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich beans.

Eden Genmai Miso

Soy and Brown Rice | Koji Fermented

A mellow, sweet, miso paste of Non-GMO organic whole Soybeans and organic brown rice traditionally aged at seasonal ambient temperatures. An all-purpose miso, great for every day use. Digestive enzymes, protective Soy isoflavones, and fatty acids found in miso contribute to good health. One of the most popular misos in America today. Low fat and densely nutritious.

Made with whole brown rice instead of white rice.
Traditional Japanese quality and taste.
A wealth of enzymes and microorganisms that aid digestion and help to build healthy intestinal flora.
No artificial coloring, preservatives, MSG, or flavorings.
Adds rich, appealing flavor to grain, bean, noodle and vegetable soups.

Traditional Japanese Production and Quality

To make Eden Genmai Miso, the rice is steamed, cooled, inoculated with koji enzymes and allowed to incubate for about 40 hours. The inoculated rice is then mixed with cooked whole, non-GMO organic soybeans, the finest sea salt, and pure water and aged at natural ambient seasonal temperatures. It is then double bagged in a resealable, standing pouch.