Unique Flavor, Exquisite Taste at MühendisARI
Our highland flower honey, with its exquisite fragrance and aroma that you can't detect even in the most fragrant perfumes, is collected and produced by our bees from the flowers in the Anatolian highlands and brought to your table. Our Yüksek Yayla honey, with its aroma and flavor that truly captivates you, is specially produced and processed through meticulous processes before being placed in MühendisARI jars.
MühendisARI SEDIR HONEY
Cedar Honey is one of the most SPECIAL honeys among all honey varieties. Its high nutritional value and competitive price make Cedar Honey an indispensable breakfast item. Once tasted, the Cedar Honey produced by Mühendis Ari will become an essential part of every meal, with its pleasant, unforgettable taste. Engineer Bee Cedar Honey has a soft, delicate flavor. Its aroma and pleasant aroma are appealing, and even when consumed abundantly and eaten by the spoonful, it doesn't cause discomfort. Cedar Honey is the most preferred honey for families with children and an essential part of any table. Cedar Honey is black.
The Engineer Bee Cedar Honey production farm houses 150 hives of bee colonies.
MühendisARIBENEFITS OF CEDAR HONEY
-.
-Cedar Honey quickly absorbs into the bloodstream and energizes the body.
-.
-It provides activity and vigor to the heart muscle, making it ideal for heart patients.
-It is good for headaches.
-.
-It is good for the lungs.
-.
-It will be beneficial for people with breathing problems.
MühendisARIWHERE IS CEDAR HONEY PRODUCED?
Our Caucasian bees are transported from the Kars plateaus of Eastern Anatolia to the pine forests of Antalya for Cedar Honey production. After August, the unique Cedar Honey is produced in the pine forests of Antalya.
MühendisARICEDAR HONEY HARVEST TIME
The first honey harvest time is between September 1st and 5th.
(Harvest time and duration may vary depending on seasonal conditions.)
MühendisARICEDAR HONEY PRODUCTION ADVENTURE ?
Our beekeeping expert, Tayfun Derin, sets out before August to select a suitable plateau for honey production in Antalya. He selects the appropriate forest and determines the land where our bees will be accommodated. Tayfun Derin, the manager of the Engineer Ari Cedar Honey production farm, loads the bees from their accommodation onto trucks in mid-August and sets off for the pine forest we have chosen in Antalya. This journey is quite challenging and arduous for both the bees and the beekeeper. Once we safely land the bees on the field, our Engineer Bee Cedar Honey production adventure truly begins. Honey flowers slowly begin to bloom in nature. From this point on, our bees begin collecting and storing honey. The most significant feature of Engineer Bee Cedar Honey is that it is obtained from the Caucasian bee race. The Caucasian bee race has a longer honey extraction tongue than other bee races. This is why Engineer Bee Cedar Honey has a more unique flavor and aroma than many other honeys.
