Erzincan Kemah Natural Spring Salt 10 Kg

Name: Erzincan Kemah Natural Spring Salt 10 Kg
Brand: Generic
SKU: TR-GR-TR-p-96413932
Price: 119.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From Turkey

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

PHONE:

+1 (844)-467 8777

Erzincan Kemah Natural Spring Salt 10 Kg

Regular Price: US$143.99

Special Price US$119.99

Availability: In stock

Supplier: Generic

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Herbs & Spices & Seasonings Salt

Qty:

OR:

Erzincan Natural Source Kemah Salt – The Pure Heritage of the Munzur Mountains

0 Natural Source and Additive-Free

Obtained from the unique rock salt deposits in Erzincan's Munzur MountainsKemah Natural Spring Saltis produced under completely natural conditions. This process begins when groundwater dissolves rock salt layers and rises to the surface as brine. It is evaporated in salt ponds using traditional methods using solar and wind energy. The result: pure, unadulterated, and natural amorphous crystallized salt.

An Indispensable Element of Ottoman Palace Cuisine

The history of Kemah SaltEvliya Çelebi's SeyahatnameThis salt, used in Ottoman palace cuisine, has survived to the present day, preserving its flavor and naturalness. This deep-rooted history is one of the most important features that distinguishes Kemah Salt from other salts.

Rich Mineral Structure and Unique Flavor

Kemah Natural Spring Salt,to salinity (bome degree)and with its high mineral content, adds health to your tables. Its easily crumbly texture ensures perfect distribution in dishes and melts quickly in your mouth, offering a unique flavor.

Salt content:sodium, chloride
Humidity content:1.6 - 2.3
Specific gravity:2.1-2.35 g cm³
Hardness:2.5 mg l

Amorphous and Shiny Crystalline Structure

Unlike traditional salts,amorphous(without a stable crystalline structure) and shiny crystalline structure attract attention.Its burning-tonguetaste makes it especially preferred in gourmet recipes and for intense flavors like pickles.

Natural Production Process and Environmentally Friendly

Kemah Salt is obtained from the gypsum-bearing lands of the Munzur Mountains and has an environmentally friendly production process. It contains no chemical additives and is dried entirely with natural energy sources (sun and wind).

Areas of Use

It is used as a natural flavor enhancer in gourmet dishes.
It is indispensable in traditional cuisine recipes, pickles, and brine preparations.

Why Erzincan Kemah Salt?

The legacy of Ottoman palace cuisine
0Natural and additive-free
Easily crumbly andmelts in the mouthstructure
Supports a healthy lifeRich mineral content
Obtained using traditional methodsEnvironmentally friendly production

Erzincan Dogal Kaynak Kemah Tuzu – Munzur Daglari'nin Saf Mirasi

0 Dogal Kaynak ve Katkisiz

Erzincan'in Munzur Daglari'ndaki essiz kaya tuzu yataklarindan elde edilenKemah Dogal Kaynak Tuzu, tamamen dogal kosullarda üretilir. Yer alti sularinin kaya tuzu tabakalarini eritip, tuzlu su seklinde yeryüzüne çikmasiyla baslayan bu süreç, geleneksel yöntemlerle tuz havuzlarinda günes ve rüzgar enerjisi kullanilarak buharlastirilir. Sonuç: saf, katkisiz ve dogal amorfik kristalize tuz.

Osmanli Saray Mutfaginin Vazgeçilmezi

Kemah Tuzu'nun geçmisiEvliya Çelebi'nin Seyahatnameadli eserinde dahi yer alir. Osmanli saray mutfaginda kullanilan bu tuz, tarihten günümüze lezzetini ve dogalligini koruyarak ulasmistir. Bu köklü geçmis, Kemah Tuzu'nu diger tuzlardan ayiran en önemli özelliklerden biridir.

Zengin Mineral Yapisi ve Özgün Lezzet

Kemah Dogal Kaynak Tuzu,ila tuzluluk orani (bome derecesi)ve yüksek mineral içerigiyle sofralariniza saglik katar. Kolayca ufalanabilir yapisi sayesinde yemeklerde mükemmel bir dagilim saglar ve agizda hizlica eriyerek essiz bir lezzet sunar.

Tuz orani:sodyum, klor
Nem orani:1,6 - 2,3
Özgül agirlik:2,1-2,35 gr cm³
Sertlik:2,5 mg l

Amorf ve Parlak Kristal Yapi

Geleneksel tuzlardan farkli olarak,amorf(kararli kristal yapisi olmayan) ve parlak kristal yapisi ile dikkat çeker.Dil yakicitadiyla, özellikle gurme yemek tariflerinde ve tursu gibi yogun lezzet arayislarinda tercih edilir.

Dogal Üretim Süreci ve Çevre Dostu

Kemah Tuzu, Munzur Daglari'nin jipsli arazilerinden elde edilir ve çevre dostu bir üretim sürecine sahiptir. Kimyasal katki maddesi içermez tamamen dogal enerji kaynaklari (günes ve rüzgar) ile kurutulur.

Kullanim Alanlari