Colombia Huila. Claving Notes: Lemon, Blackcurrant, Toffee, Dark Chocolate Process: Washed Spin Level: Medium. Origin: Oil Varietal: Castillo, Caturra Altitude: 1200-1900 masl JUST FOR YOU! At 80 CUP, we roast your coffee just for you, only after you place your order, ensuring the freshest and most delightful coffee experience possible. There is no fresher. Orders placed by 23:59 will be roasted the next work day and shipped the same day. ARTISAN SPECIALTY COFFEE We meticulously roast specialty green coffee beans (100 arabica) that score over 82 points according to the specialty Coffee Association (SCA). Detailed Cupping Notes for Colombie Huila: Flavors: The first sip brings zesty lime and blackcurrant, providing a bright and fruity start. As the café develops on the palate, toffee and dark chocolate Emerge, adding sweetness and depth. The presence of cherry and plum notes introduces a stone fruit element, enhancing the overall complexity. Acidity: The acidity is zesty. This type of acidity is bright and long-lasting, contributing to a refreshing and invigorating cut. It provides a nice contrast to the deeper, sweeter flavors that follow. Body: The body of this coffee is medium-full. This offers a robust and substantial mouthfeel, giving the coffee a rich and satisfying texture. It's the kind of body that can hold up well to the complex and layered flavors present in the cup. Mouthfeel: With a heavy and medium-full body, the mouthfeel is dense and velvety. Aftertaste: The aftertaste carries forward the toffee and dark chocolate notes, accompanied by warm spice undertones. This lingerie finish adds a pleasant warmth and sweetness. Ingredients: Roasted specialty coffee beans from Colombia. Huila P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander. expander[0].offsetTop-100) }) }) Safety Warning: Contains caffeine. Not recommended for pregnant women or people sensitive to caffeine. See moreOur coffee is crafted for those who seek exceptional flavor and superior quality. Our customers appreciate a rich and refined taste, free from burnt or flat notes. Each sip bursts with fruity and floral nuances, delivering a creamy body and a unique coffee experience. Ingredients: 100 Arabica specialty coffee beans, with a score of over 82 points according to the SCA (Specialty Coffee Association). Texture Aftertaste: The texture is velvety, offering a smooth and luxurious feel. The aftertaste is sweet and floral, with lingering notes of milk chocolate and a touch of fruity raspberry. Acidity Body: The acidity is bright and warm, making the coffee crisp and refreshing. The coffee has a medium body, providing a balanced and satisfying mouthfeel without being overly heavy. Flavors: The initial sip reveals a prominent floral note of jasmine, adding fragrant sweetness to the cup. This is complemented by the warm, citrusy taste of orange, bringing a refreshing and vibrant quality. The central palate introduces a smooth, creamy note of milk chocolate, offering a rich flavor that balances the acidity. In addition, there are distinct raspberry notes, adding a touch of tartness. Subtle hints of mango further enhance the complexity, contributing a tropical sweetness that completes the flavor experience. We only roast your coffee after receiving your order to guarantee maximum freshness. If you order by 11:59 PM, your coffee will be roasted the next business day and shipped the same day. Process: Washed Roast Profile: Medium Origin: Yirgacheffe Variety: Heirloom, Local Varieties Altitude: 1800-2200 meters above sea level. Tasting Notes: Jasmine, raspberry, orange, milk chocolate. Specialty Artisanal Coffee. We roast the coffee especially for you, only after you place your order.Description du produit Colombie Huila. Claving Notes : citron, Blackcurrant, Toffee, Chocolat foncé Process : Washed Niveau de rotation : moyen. Origine : Huila Variétal : Castillo, Caturra Altitude : 1200-1900 masl JUST FOR YOU! At 80 CUP , we roast your coffee just for you, only after you place your order, ensuring the freshest and most delightful coffee experience possible. There is no fresher. Orders placed by 23:59 will be roasted the next work day and shipped the same day. ARTISAN SPECIALTY COFFEE We meticulously roast specialty green coffee beans (100 arabica) that score over 82 points according to the specialty Coffee Association (SCA). Detailed Cupping Notes for Colombie Huila: Flavors : The first sip brings zesty lime and blackcurrant, providing a bright and fruity start. As the café develops on the palate, toffee and dark chocolate Emerge, adding sweetness and depth. The presence of cherry and plum notes introduces a stone fruit element, enhancing the overall complexity. Acidity : The acidity is zesty . Ce type d'acidité est brillant et durable, contribuant à un refreshing et à une coupe invigorante. It provides a nice contrast to the deeper, sweeter flavors that follow. Body : The body of this coffee is medium-full . This offers a robust and substantial mouthfeel, giving the coffee a rich and satisfying texture. It's the kind of body that can hold up well to the complex and layered flavors present in the cup. Mouthfeel : With a heavy and medium-full body, the mouthfeel is dense and velvety. Aftertaste : The aftertaste carries forward the toffee and dark chocolate notes, accompanied by warm spice undertones. Cette finition de lingering ajoute une chaleur et un sweetness pleasant. Ingrédients Roasted specialty coffee beans from Colombie Huila P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander. expander[0].offsetTop-100) }) }) Avertissement De Sûreté Contient de la caféine. Non recommandé pour les femmes enceintes et les personnes sensibles à la caféine. Voir plusNotre café est conçu pour ceux qui recherchent des saveurs exceptionnelles et une qualité supérieure. Nos clients apprécient un goût riche et raffiné, sans notes brûlées ou plates. Chaque gorgée explose avec des nuances fruitées et florales, offrant un corps crémeux et une expérience de café unique. Ingrédients : grains de café specialty (100 arabica), avec un score supérieur à 82 points selon la SCA (Specialty Coffee Association). Texture Rétro : la texture est veloutée, offrant une sensation lisse et luxueuse. L'arrière-goût est doux et floral, avec des notes persistantes de chocolat au lait et une touche de framboise fruitée. Acidité corps : l'acidité est brillante et chaude, ce qui rend le café vif et rafraîchissant. Le café a un corps moyen, offrant une sensation en bouche équilibrée et satisfaisante sans être trop lourde. Saveurs : la gorgée initiale révèle une note florale prominente de jasmin, qui ajoute une douceur parfumée à la tasse. Elle est complétée par le goût chaud et agrumé de l'orange, apportant une qualité rafraîchissante et vivante. Le palais central introduit une note douce et crémeuse de chocolat au lait, offrant un goût riche qui équilibre l'acidité. En outre, il y a des notes de framboise distinctes, ajoutant une légère taille acidulée. Des nuances subtiles de mangue améliorent encore la complexité, contribuant à une douceur tropicale qui complète l'expérience de saveur. Nous ne faisons pas griller votre café qu'après avoir reçu votre commande pour vous garantir une fraîcheur maximale. Si vous commandez dans les 23h59, votre café sera grillé le jour ouvrable suivant et expédié le même jour. Processus : Washed Roast Profile: Medium Origine : Yirgacheffe Varietal: Heirloom, Local Varieties Altitude : 1800-2200 masl. Notes de dégustation : jasmin, framboise, orange, chocolat au lait. Café Specialty Artisanal. Nous faisons griller le café spécialement pour vous, seulement après votre commande.Freshest Specialty Coffee Beans 80 CUP Roastery Single Origin Roasted After Order (500g, Ethiopia Yirgacheffe)