Giffard Woodruff Syrup 1 L

Name: Giffard Woodruff Syrup 1 L
Brand: Giffard
SKU: FR-GR-AMFR-B00MPR5CK4
Price: 64.99 USD
Availability: InStock

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Giffard Woodruff Syrup 1 L

Regular Price: US$77.99

Special Price US$64.99

Availability: In stock

Supplier: Giffard

Category: Grocery & Gourmet Food Pantry Staples & Cooking Ingredients Pantry Staples Cooking & Baking Dessert Syrups & Sauces Flavoring Syrup

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On the nose, warm, stewed notes of apple and vanilla. On the palate, stewed notes (vanilla and caramelized apple) mixed with tangy flavors of green apple and lemon. Notes of sweet spices on the finish. Ingredients: sugar, water, concentrated lemon juice, natural flavoring, plant concentrate (safflower), acidifier: E 330, color: E133. INGREDIENTS Ingredients: sugar, water, concentrated lemon juice, natural flavoring, plant concentrate (safflower), acidifier: E 330, color: E133.Allergens: Absence Country of origin: France Ingredients: sugar, water, concentrated lemon juice, natural flavoring, plant concentrate (safflower), acidifier: E 330, coloring: E133. Woodruff Syrup 100 pure sugar made from natural extracts of woodruff enhanced with a hint of lemon juice. Woodruff is an undergrowth plant used for its medicinal and culinary properties. Consume diluted with still water, sparkling water or as lemonade. Au nez, notes chaudes et compotées de pomme et de vanille. En bouche, notes compotées (vanille et pomme caramélisées) mêlées aux saveurs acidulées de pomme verte et de citron. Notes d'épices douces en fin de bouche. Ingrédients : sucre, eau, jus concentré de citron, arôme naturel, concentré de plante (carthame), acidifiant :E 330, colorant : E133. INGRÉDIENTS Ingrédients : sucre, eau, jus concentré de citron, arôme naturel, concentré de plante (carthame), acidifiant :E 330, colorant : E133.Allergènes : Absence Pays d'origine : France Ingrédients : sucre, eau, jus concentré de citron, arôme naturel, concentré de plante (carthame), acidifiant :E 330, colorant : E133. Sirop d'Aspérule 100 pur sucre élaboré à partir d'extraits naturels d'aspérule rehaussés d'une pointe de jus de citron. L'aspérule est une plante de sous-bois utilisée pour ses vertus médicinales et culinaires. A consommer allongé d'eau plate, d'eau gazeuse ou en limonade.