Güzel Ada Gida Organic Ceylon Cinnamon Powder 40 Gr x 3
The original name of our Organic Ceylon Cinnamon Powder 40 Gr x 3 product is "Ceylon Cinnamon". Unlike the cheap products we're used to and often see around, it's both certified organic and a Sri Lankan product. Additionally, its coumarin content is 3 parts per 10,000, which is very low.
Origin: Sri Lanka
Product Condition: New
Net Quantity: 40 g x 3
What is Organic Ceylon Cinnamon Powder?
Organic Ceylon or Ceylon cinnamon, grown in Sri Lanka, is a very special plant. Ceylon is the old name for Sri Lanka, and just as Ceylon Tea refers only to Sri Lankan tea, Ceylon Cinnamon refers only to Sri Lankan products. This product cannot originate from China, Indonesia, India, Germany, America, Ghana, or the like. The name and taste of our product are very different from conventional products.
Why Güzel Ada Gida Ceylon Cinnamon Powder?
Its difference from Cassia, sold openly in baskets at conventional spice shops or at incredibly low prices in markets, is the amount of a natural substance called Coumarin. Excess coumarin is scientifically considered dangerous, and studies have been conducted to determine the maximum human exposure dose, and the dangers of exceeding this limit have been identified. The average coumarin content in Chinese or Indonesian cinnamon, called "Cassia," is around 4 . However, this ratio is 3 in 10,000 in Ceylon Cinnamon.
How is Organic Ceylon Cinnamon Powder Produced?
These barks, collected from clean trees with an organic farming certificate and no contact with any synthetic pesticides, poisons, waste, synthetic fertilizers, or synthetic preservatives, from planting to harvest, are not cut into standard lengths like cinnamon sticks. Instead, they are cut to the dimensions determined by Güzel Ada Gida and packaged. Among the products, those whose length and thickness are deemed unsuitable for cinnamon sticks are ground. Irradiation (Gamma radiation), which is against the Organic Agriculture Law, is not used in product sterilization. Instead, the products are steam sterilized, then filled into sterilized jars in our own facilities, and finally delivered to our tables. For this reason, it is a less expensive product than cinnamon sticks.
How to Use Organic Ceylon Cinnamon Powder
Cinnamon is a traditional and traditional spice with a long history of use. It can be used in a wide variety of recipes, from baby food and milk desserts to granola, chocolate, and even breakfast mixes and biscuits. Its scent is milder than traditional cinnamon, lacking bitterness and having a sweeter texture. For ease of use, you can easily pour the desired amount directly from the jar with the special salt shaker lid.
Who Can Use Organic Ceylon Cinnamon Powder?
• Parents who prepare breakfast for their children.
• Those who prefer to make baby food at home.
• Those who like to make and eat desserts
• Those who like to drink flavored filter coffee or Turkish coffee
• Vegans
• Vegetarians
• Halal food consumers
• Kosher food consumers
• Food and Cocktail Chefs
• People making masks at home
• Beauty experts
What Can You Do with Organic Ceylon Cinnamon Powder?
One of the most interesting uses we've seen lately is as a face mask. Besides this use, it's also prominent in cuisine, especially in desserts.
How Should Organic Ceylon Cinnamon Powder Be Stored?
This product, delivered to us in a healthy glass jar with a safety seal, can be easily stored wherever your spices are stored: in a drawer, on a shelf, or even on a hanging shelf. This product, which is both sterilized and healthy, and comes in a special glass jar that doesn't take up much space, is long-lasting as long as it remains sealed. As you know, the "Best Before" (SKT) date is not used on our products, and the "TETT" (Recommended Use By) date is used. This is a legal dating method used for special food products that will not harm the consumer even if the date on the product has passed. Please, let's give the food products that we've worked so hard to bring to our tables a chance before throwing them away.
