Hazelnut Flour
Hazelnut Flour: Freshly harvested hazelnuts are used in the production of our hazelnut flour. You can use our product in making cakes, cupcakes, desserts, and cookies. Our product is produced by grinding roasted hazelnuts. We use airtight, zip-lock packaging to always preserve its freshness and quality. Our product is 100 domestic production. Our product is 100 natural and additive-free. It does not contain gluten.
Hazelnut Flour
Double Roasted Hazelnut Kernels - Natural Hazelnut Kernels are carefully collected during harvest time and, after being dried, are turned into hazelnuts in shell by heavy machinery. Natural hazelnuts, also known as 'Raw Hazelnuts,' are the inner fruit of the hazelnut kernel, separated from the hard outer layer. The inner quality of raw hazelnuts varies from season to season, and their worst enemies are drought and neglect. As long as the weather conditions are favorable that year, with proper and timely care, seasonal fertilization, pesticide application, and branch pruning, natural hazelnuts don't compromise on quality. Let's assume that weather conditions, seasonal care, and fertilization don't develop as planned throughout the year. In that case, the hazelnuts wouldn't have completed their development, and the hazelnuts we call "bezik" (bezik) would have been more numerous.
Hazelnut flour, also known as natural hazelnut kernels, helps maintain the energy spent throughout the day. Thanks to the hazelnut oil and vitamin E it contains, it regulates the immune system when consumed regularly. It protects and strengthens our bodies against colds and infections. Experts recommend that people with compromised immune systems or irregular eating habits consume 25-30 raw hazelnuts daily.
When hazelnuts are consumed raw, the vitamins, nutrients, and minerals they contain are preserved, and our bodies benefit from them to the fullest. The protective effect of natural hazelnuts on brain health is particularly important for pregnant women and parents of developing children. Another one of its most important benefits is protecting our bone health. But how? The vitamins in Double Roasted Hazelnuts - Natural Hazelnuts have a very beneficial effect when consumed regularly. They strengthen our bones and muscles. Consuming them in the middle and older age groups can help prevent fractures. Don't forget to eat a handful of hazelnuts every day!
Another question most frequently asked by our customers is: Does hazelnut flour cause weight gain?
Since we consume Natural Raw Hazelnuts without any heat treatment, we consume them without losing all their nutrients and vitamins. Therefore, we can say that they have the highest fat content in the hazelnut variety. As our ancestors used to say, "Excess of everything is bad." Based on the proverb, "Excess of everything is bad," we would like to express the following. Natural hazelnuts, when consumed in excess, can cause acne due to their high fat content. Consequently, our face becomes oily and uncomfortable. Hazelnuts have a fat content of approximately 50 , and excessive consumption can cause weight gain. Despite all these negative effects, they are also a very good source of antioxidants.
What is an antioxidant?
Antioxidants are generally compounds that improve our health, help prevent DNA damage in our cells, reduce oxidative stress by neutralizing free radicals, and strengthen and protect our immune system. Hazelnuts are abundant in them. For this reason, they are known for their effect on preventing various diseases. Its most prominent and well-known feature is that it reduces the risk of cancer and diabetes. Take a look at the diet lists of people with diabetes if possible, it is recommended to consume a minimum of 20 and a maximum of 30 raw hazelnuts or roasted hazelnut flour per day.
Raw hazelnuts reduce the feeling of fullness and prevent diabetic patients from experiencing a drop in blood sugar levels overnight, helping to regulate their fasting blood sugar in the morning. However, it's important to remember that "IF CONSUMED REGULARLY": We are all considered individuals with a disease and at risk of becoming ill. Regular and moderate consumption of hazelnuts significantly helps us protect our health. One of the most frequently asked questions by our customers is: Natural Raw Hazelnuts or well-roasted?
Frankly, this question deserves a very comprehensive answer. It depends on who and what you're asking us to compare two different products based on, and the underlying concepts. While red may be the most beautiful color in the world for some, it might be the worst for others. Therefore, when comparing two different products, we wanted to approach it from a different perspective. Hazelnut Flour
While hazelnut flour is considered more beneficial for some, roasted hazelnut kernels may be more beneficial for others. The reason is this: One person approaches the matter from a more scientific and statistical perspective, while the other, judging by the taste, believes it's healthier because they like it. If you're wondering which of these two products is more beneficial, let's answer. Double Roasted Hazelnut Kernels - Natural Hazelnut Kernels preserve their nutrients intact because they are not heat-treated. Roasted hazelnut kernels, on the other hand, are heat-treated, so a small amount of their nutrients may be lost.
We believe this loss will be more memorable if we explain it this way. For example, when you consume natural hazelnut kernels, you consume 0 of the nutrients. However, when you consume roasted hazelnut kernels, you consume 5 of them. Finally, we would like to provide you with information about our product.
Hazelnut Flour is carefully collected at harvest time and, after drying, is transformed into in-shell hazelnuts using heavy machinery. In our raw hazelnut production, we use 0 new-crop hazelnuts and pure, oily hazelnuts from the Ordu and Giresun regions. Thanks to our various selection and screening systems during production, we eliminate rotten hazelnuts, ensuring that only high-quality, delicious, and fresh hazelnuts remain at the packaging stage. We produce our products using zip-lock and vacuum packaging.
You can purchase any quantity you desire and have the ability to package them in any way you prefer. Hazelnut Flour 500gr is carefully collected at harvest time and, after being dried, is turned into in-shell hazelnuts using heavy machinery. We generally ship hazelnuts with a size of 13-15mm to our customers. However, we can also prepare hazelnuts with sizes of 11-13mm and 15-17mm upon request. We offer wholesale and retail sales. We recommend our customers to become members of our system because During regular discount, campaign, and coupon periods, we inform our existing customers first, ensuring they benefit. Don't forget to consume a handful of BiFindik every day!
