Pink Himalayan Salt coarse unrefined pink salt crystals were formed more than 250 million years ago from ancient, unpolluted seas that once lapped the foothills of the world’s most famously rugged mountain chain. They are harvested by hand, contain no additives, and they're a one-of-a-kind seasoning for all kinds of foods (and, if you’re feeling indulgent, bathing!). Suitable for Vegetarian, Vegan INGREDIENTS Himalayan Pink Salt Coarse SAFETY WARNING Packed on premises that handle celery, cereals containing gluten, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts). See moreORIGIN: Himalayan Pink Salt - Our Gourmet coarse salt is pure and the finest quality Himalayan Salt available, hand-mined pink salt found naturally deep inside the pristine Himalayan Mountains. HEALTH BENEFITS: For centuries, coarse Himalayan pink salt has been used as folk remedies for a variety of health issues and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind. INGREDIENTS AND MINERALS: Himalayan pink salt ranges in color from sheer white to varying shades of pink which indicates a beneficial amount of 84 trace elements & iron. USED: Seasoning for grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads as well as baking & can be used for bath salt.