Huang Juhua Yellow Chrysanthemum Flower Daisy Huang Yellow Chrysanthemum Yellow Chrysanthemum Flowers Yellow Chrysanthemum Tea Golden Yellow Chrysanthemum Tea (8 oz)

Name: Huang Juhua Yellow Chrysanthemum Flower Daisy Huang Yellow Chrysanthemum Yellow Chrysanthemum Flowers Yellow Chrysanthemum Tea Golden Yellow Chrysanthemum Tea (8 oz)
Brand: MELITT
SKU: CA-GR-AMC-B0C4GGBCXP
Price: 54.99 USD
Availability: InStock

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Huang Juhua Yellow Chrysanthemum Flower Daisy Huang Yellow Chrysanthemum Yellow Chrysanthemum Flowers Yellow Chrysanthemum Tea Golden Yellow Chrysanthemum Tea (8 oz)

Regular Price: US$65.99

Special Price US$54.99

Availability: In stock

Supplier: MELITT

Category: Grocery & Gourmet Food Beverages Coffee & Tea & Cocoa Tea Fruit & Herbal Tea Herbal Tea

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Chrysanthemum, also known as Shouke, Jinying, Huanghua, Qiuju, Taoju, etc.

3. Chrysanthemum acacia porridge Main ingredients: chrysanthemum, Albizia julibrissin, red dates, millet, rock sugar Method: Wash red dates and millet separately, put Albizia Julibrissinus and chrysanthemum into tea bags, add appropriate amount of water to the casserole, put red dates and tea bags, cook for 10 minutes, then add millet, bring to a boil on high heat, and turn to low heat Cook until the millet is sticky, then add rock sugar. 2. Mulberry Leaf Mint Chrysanthemum Drink. How to eat chrysanthemums: 1. Yellow chrysanthemum tea: Take out 3-5 chrysanthemums and brew them repeatedly with boiling water. Drink it from morning to night and eat it all day. The brewing method of chrysanthemum is simple. It can be brewed directly in a teacup like green tea, or brewed in a teapot like black tea or Pu'er.