Il Tomolo free0 - Classic biscuits - 130 g

Name: Il Tomolo free0 - Classic biscuits - 130 g
Brand: Il Tomolo
SKU: BE-GR-AMBE-B0F6NQ6KR4
Price: 24.99 USD
Availability: InStock

BE SAFE

WE ONLY SOURCE

FROM OFFICIAL SUPPLIERS

From Belgium

To International

In 5-10 Days

US$19.99 Shipping Fees for any Order

GRAND SELECTION

Think of it and most probably we have it among our grand selection of products!

AMAZING PRICES

Get ready for the amazing and best Supps prices ever!

FIXED RATE DELIVERY

Get your order anywhere on this planet within 5-10 days with a fixed rate of $19.99 (no matter the size of your order)

+1 (844)-467 8777

Il Tomolo free0 - Classic biscuits - 130 g

Regular Price: US$29.99

Special Price US$24.99

Availability: In stock

Supplier: Il Tomolo

Category: Grocery & Gourmet Food Bakery & Breakfast Breads & Bakery

Qty:

Or instantly:

Fragrant and flavorful biscuits with a rich and harmonious taste, enhanced by a touch of salt that elevates their character. Perfect to enjoy on their own or with a hot beverage such as tea or hot chocolate. Born from the desire to offer a healthy and authentic snack, suitable for a vegan, gluten-free, and lactose-free diet. They contain natural fiber from Sicilian almonds and valuable antioxidants from coconut oil. The taste experience is completed by the refined note of Sicilian fleur de sel, a Slow Food product hand-harvested in the salt flats of Trapani.

free0 - Biscuits classiques - 130 g

DESCRIPTION DU PRODUIT Des biscuits parfumés et savoureux, au goût riche et harmonieux, rehaussés d'une pointe de salinité qui en sublime la personnalité. Parfaits à déguster seuls ou accompagnés d'une boisson chaude comme le thé ou le chocolat chaud.Nés du désir d'offrir une collation saine et authentique, adaptée à une alimentation végane, sans gluten ni lactose.Ils contiennent des fibres naturelles provenant des amandes de Sicile et des antioxydants précieux issus de l'huile de coco.L'expérience gustative est complétée par la note raffinée de la fleur de sel de Sicile, un produit Slow Food récolté à la main dans les salines de Trapani.