BLACK BEAN FLOUR It is obtained by grinding black beans. Since it does not contain gluten, it is an alternative flour type for people with gluten sensitivities. It is very rich in
fiber. It can be used wherever wheat flour is used. For example, all kinds of bread and other breads can be made with bean flour. It can be used in soups. It can be used alone or as a mixture in pastries. BLACK BEAN It is a small black bean species. Its scientific name is "phaseolus vulgaris". Although it is not very common in our country, its use is very common in other countries of the world. Where is its homeland? Its homeland is America. What is its history? According to research, it has been cultivated since 7000 years ago. It was spread around the world by explorers. What nutrients does it contain? It is frequently used in the cuisines of Mexico, South America, India, and South Asia. It is a very healthy food because it contains high amounts of
fiber. It has more rich nutritional values than all other legumes. The most common way to use it is in black bean salad with lots of greens. It contains many vitamins and minerals. It contains vitamins A, B, B2, B3, B6, and B9. It also contains minerals such as copper, iron, zinc, calcium, folic acid, phosphorus, and magnesium. It is very rich in
fiber and ensures smooth functioning of the digestive system. It also delays hunger because it makes you feel full. What is its shelf life? It has a shelf life of 1 year. How to store? Black beans can be stored in an airtight container in a cool, dry place for up to one year. How to cook black beans? This bean, like chickpeas and white beans, is easier to cook if soaked in water beforehand. Cooking methods are the same as regular beans. Who can eat it? Since it does not contain gluten, it is a good source of nutrition for people sensitive to gluten. It relieves digestive problems, balances blood sugar, and strengthens the nervous system. How is it packaged? It is packaged using Kraft Doypack zip-lock bags up to 1000 g. It is packaged using Laminated Polyethylene bags for 5, 10, and 25,000 g. Packages between 5 and 25 kg are prepared. How is shipping carried out? Shipments are made through contracted cargo companies. Large tonnage purchases are handled through warehouses, logistics companies, and contracted carriers. What are its nutritional properties? Energy and Nutrition Facts Per 100 g: Energy 301 kcal Fat 2.4 g - Saturated Fat 0.6 g Carbohydrate 61.6 g - Sugars 2.3 g Protein 21.1 g Salt 0.1 g
Fiber 25.6 g CREAMY TOMATO SOUP WITH BLACK BEAN FLOUR Ingredients: Three tablespoons of Ingro Black Bean Flour Two tomatoes One can of liquid cream Two tablespoons of olive oil One tablespoon of tomato paste Enough water Black pepper Salt Preparation: Grate the tomatoes. Put the olive oil and flour in a pot and fry well. Add the tomatoes. After frying for a while, add the tomato paste and continue frying. Add water and bring to a boil. Add salt and pepper. Add the cream to the boiling soup and bring to a boil. Serve. Enjoy!