OATMEAL It is a product obtained by steaming and crushing peeled oats, flattening them, and then drying them. Oatmeal is a wonderful food with countless health benefits, containing nutrients such as
fiber, iron, protein, potassium, selenium, folate, vitamins B1, B2, and B6, and omega-3 fatty acids. In addition to its filling properties, thanks to its abundant
fiber content, it is an indispensable product for those who want to manage their weight. So, what kind of plant is oats? The scientific name for oats is Avena sativa. It contains a unique soluble
fiber called beta-glucan, which is very beneficial. It is an excellent source of
fiber and carbohydrates. It is lower in protein and fat than other grains. How should oatmeal be consumed? Oatmeal bread: This is a delicious whole wheat bread. Adding cinnamon or nutmeg makes it even more delicious. Yeast is added for rising. You can also add raisins, seeds, walnuts, chocolate, etc. Oatmeal mix: It can be consumed by mixing it with various fruits. For example, put apples, bananas, pears, milk (or yogurt), and a tablespoon of oatmeal in a blender and mix well (a little sugar can be added if desired). Pancakes: It can be savory or sweet, depending on your preference. Mix some oatmeal with milk. Vegetables, spices, jam, or sweets can be added if desired. It can also be used in baked goods such as cookies and salads. The most popular way to consume it is for breakfast. It can be consumed by mixing it with milk or yogurt. What is its shelf life? It is 1 year. How is it packaged? Up to 1000 g are packaged using Kraft Doypack zip-lock bags. 5-10-25,000 g are packaged using Laminated Polyethylene sacks. Packages between 5 and 25 kg are prepared. How is the shipment carried out? Shipments are made with contracted cargo. Tonnage purchases are carried out with warehouse, logistics companies and contracted carriers. What are the nutritional features? Energy and Nutritional Elements Per 100 g Energy 376 kcal Fat 7 g - Saturated Fat 1 g Carbohydrate 61 g - Sugars 1.6 g Protein 12.6 g Salt 0 g
Fiber 9.2 g OATMEAL WITH YOGURT Ingredients: A bowl of yogurt Four tablespoons of oatmeal Apple or pineapple Preparation: Let the yogurt stand in a bowl with four tablespoons of oatmeal for 10 minutes. From the fruits, the pineapple and apple are cut into cubes. Mix with oatmeal. Bon appetit!