Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every one of you has the very best baking experience possible. For classic robust whole wheat flavor, with all the nutritional benefits of a whole-grain flour, King Arthur Premium whole wheat flour - America's top-selling whole wheat flour - simply can't be beat. This flour, in both regular and organic versions, is ideal for all your recipes calling for whole wheat. For those who embrace whole wheat, with its rich flavor and dark color, this flour is the perfect choice. Founded in 1790, King Arthur is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.

We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking. King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation. King Arthur 100% Organic Whole Wheat Flour is Non-GMO Project Verified; Approved Organic by USDA and Certified Kosher. Milled from 100% organic hard red wheat, our premium whole wheat flour - America's top-selling whole wheat flour (has never been bleached or bromated) - has a classic robust whole wheat flavor, with all the nutritional benefits of whole grains. Eating well should taste good - so our organic whole wheat flour balances robust flavor and whole grain nutrition. Whole wheat flour adds fiber, vitamins, and nutrients to your recipes, but really we're in it for the taste.