Sardine Celery Sticks Easy to prepare, easy to serve, easy to eat! Try as an appetizer or quick snack. Simply cut celery stalks into finger-food sections, fill with cream cheese, top with your favorite King Oscar brisling sardines, and garnish with bell pepper, chives, or fresh herbs. Drizzle with hot sauce to spice it up! | Spaghetti Pasta with Sardines There are a number of classic recipes for “pasta con le sarde.” This is His Majesty’s favorite. Cook the pasta. Gently heat sardines, capers, and lemon zest to taste. Stir into pasta, top with browned breadcrumbs, ground pepper, and parsley. Easy, zesty, molto delizioso! | Baby Kale Salad with Sardines Sweet notes, savory notes, chewy and crunchy textures – get ready for the perfect salad! Mix baby kale leaves with sliced apple, dried cranberries, diced radishes, your favorite toasted nuts, and crumbled goat cheese. Top with sardines, drizzle with lemon vinaigrette. Yum! |
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